Boucan · un boucan : un type à embrouilles, pas dégourdi, un boulet, un bolos ; · emboucaner : enfumer, embrouiller à dessein, tromper.

Boucan, a frame for drying meat over a fire, or the dried meat itself; Boucan d'enfer, a studio album from French artist Renaud ...

Durée : 3:12
Postée : 25 avr. 2024

(Nom commun 1) Du tupi mokaém ou bokaém, « gril de bois » sur lequel les Caraïbes faisaient fumer viandes et poissons. Par métonymie, le mot a désigné la cabane ...

But it was French hunters who really embraced the boucan. Smoking huts and grills were such common sights at their camps that they became known as boucaniers.

From obsolete verb boucaner (“to imitate the sound of the goat”), from bouc (“goat”). Compare with Italian baccano.

Completely fat free and only 60 calories per tablespoon, our original boucan glaze is a great way to add a little flavor to any meal. Be sure ...

Produits · Contact · Viandes · Collections

The meaning of BOUCAN is variant of buccan.