US2353594A - Means for decorating edible products - Google Patents
Means for decorating edible products Download PDFInfo
- Publication number
- US2353594A US2353594A US393479A US39347941A US2353594A US 2353594 A US2353594 A US 2353594A US 393479 A US393479 A US 393479A US 39347941 A US39347941 A US 39347941A US 2353594 A US2353594 A US 2353594A
- Authority
- US
- United States
- Prior art keywords
- design
- cake
- edible products
- tray
- backing
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
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Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B44—DECORATIVE ARTS
- B44C—PRODUCING DECORATIVE EFFECTS; MOSAICS; TARSIA WORK; PAPERHANGING
- B44C1/00—Processes, not specifically provided for elsewhere, for producing decorative surface effects
- B44C1/16—Processes, not specifically provided for elsewhere, for producing decorative surface effects for applying transfer pictures or the like
- B44C1/165—Processes, not specifically provided for elsewhere, for producing decorative surface effects for applying transfer pictures or the like for decalcomanias; sheet material therefor
- B44C1/175—Transfer using solvent
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C15/00—Apparatus for handling baked articles
- A21C15/002—Apparatus for spreading granular material on, or sweeping or coating the surface of baked articles
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
- A23G3/28—Apparatus for decorating sweetmeats or confectionery
Definitions
- This invention relates to a method and means for decorating edible products, and particularly to the method of preforming, as a three dimensional decalcomania, a' decorative design which may subsequently be applied to the surface of an edible product such as a cake.
- a decoration of any desired complexity is first formed in reverse on a stiflly held sheet of material such as tissue paper, after which the design may be transferred to the top of a cake (which may be iced or frosted in the usual manner) by placing the design and its backing on top of the cake with the backing uppermost and then moistening the backing to release the whole design onto the plain, iced, or frosted, surface of the cake; the backing then being lifted ofi while the three dimensional decoration remains on the cake.
- a stiflly held sheet of material such as tissue paper
- FIG. 1 represents a bottom plan view of a tissue paper tray having a decorative design applied in reverse thereto;
- Fig. 2 represents a top plan view of the tray, showing the design as it will appear when applied to a cake;
- Fig. 3 represents a vertical section through the tray shown in Fig. 1;
- Fig. 4 shows the tray in inverted position as applied to an iced or frosted cake, this view being a vertical section through the tray and the cake;
- Fig. 5 is a view similar to Fig. 4 except that the tray has been lifted from the cake, leaving the design in position on the icing or frosting of the latter.
- a tray is formed of a relatively stiff ring I of cardboard or similar material, and a backing sheet 2 of thin tissue paper which should be readily .pervious to moisture; the tissue paper being secured peripherally to the edge of the ring by means of any suitable adhesive.
- a decorativedesign 3 is applied to the outer surface of the tissue paper in any convenient manner, as by means of a pastry tube.
- a piping jelly composed of agar, glycerine, citric or tartaric acid, vegetable coloring and flavoring, this material being desirable because it is convenient to work with, is durable, is not effected by normal temperature changes, is notgreasy, may be given any desired coloring, will detach itself readily from its backing upon the application of moisture, and is generally accepted as being edible and harmless.
- the tray bearing the design is inverted on top of the cake 4 to be decorated and is allowed to rest lightly thereon.
- the operator then moistens thoroughly the entire inside surface 2' of the tissue paper, which operation is conveniently performed with the aid of a soft brush.
- a time ' which, with the composition named, is from 30 seconds to two minutes the tray may be removed and the complete design will be found to be transferred to the surface of the cake, as shown in Fig. 5.
- This invention permits the manufacture of decorative design units which may be stored without deterioration and shipped conveniently to distant points, and which can be readily applied when desired in order that highly artistic products may be made without dependence on the artistic ability, if any, of the operator applying the design.
- the mounting of the paper backing sheet on a ring of stiff material facilitates stacking of the units for storage or shipment and makes them very easy to handle, as well as preventing the spilling of any water onto the cake surface while the design is being applied.
- An article of the character described comprising, a thin pervious backing sheet, a threedimensional design formed of edible soluble material detachably secured to one surface of the sheet and projecting in relief above said surface, and a relatively stiff ring secured to the periphery of said sheet and projecting above the plane of said sheet only on the side opposite to that which bears the design.
Description
y 1944- 'c. E. SEAGREN 2,353,594
MEANS FOR DECORATING EDIBLE PRODUCTS Filed Inlay 14, 194].
INVEN TOR.
YWWAuq/wn Patented July 11, 1944 MEANS FOR DECORATING EDIBLE PRODUCTS Carl Egard Seagren, Brookly N. Y. Application May 14, 1941, Serial No. 393,479
2 Claims.
This invention relates to a method and means for decorating edible products, and particularly to the method of preforming, as a three dimensional decalcomania, a' decorative design which may subsequently be applied to the surface of an edible product such as a cake.
Cakes, such as birthday cakes and the like,
are frequently made with more or less elaborate decorative designs and/or inscriptions formed thereon, but it has always been found necessary to make up the decorations as they are applied, either from a mass of material suitable for application by means of a pastry tube, or from'individual units such as preformed letters or words which are placed in position by hand. In accordance with the present invention a decoration of any desired complexity is first formed in reverse on a stiflly held sheet of material such as tissue paper, after which the design may be transferred to the top of a cake (which may be iced or frosted in the usual manner) by placing the design and its backing on top of the cake with the backing uppermost and then moistening the backing to release the whole design onto the plain, iced, or frosted, surface of the cake; the backing then being lifted ofi while the three dimensional decoration remains on the cake.
A practical embodiment of the invention, is shown in the accompanying drawing in which Fig. 1 represents a bottom plan view of a tissue paper tray having a decorative design applied in reverse thereto;
Fig. 2 represents a top plan view of the tray, showing the design as it will appear when applied to a cake;
Fig. 3 represents a vertical section through the tray shown in Fig. 1;
Fig. 4 shows the tray in inverted position as applied to an iced or frosted cake, this view being a vertical section through the tray and the cake; and
Fig. 5 is a view similar to Fig. 4 except that the tray has been lifted from the cake, leaving the design in position on the icing or frosting of the latter.
Referring to the drawing, a tray is formed of a relatively stiff ring I of cardboard or similar material, and a backing sheet 2 of thin tissue paper which should be readily .pervious to moisture; the tissue paper being secured peripherally to the edge of the ring by means of any suitable adhesive. A decorativedesign 3 is applied to the outer surface of the tissue paper in any convenient manner, as by means of a pastry tube. While various materials might be used for the design one material which has been found to be particularly suitable is a piping jelly composed of agar, glycerine, citric or tartaric acid, vegetable coloring and flavoring, this material being desirable because it is convenient to work with, is durable, is not effected by normal temperature changes, is notgreasy, may be given any desired coloring, will detach itself readily from its backing upon the application of moisture, and is generally accepted as being edible and harmless.
When it is desired to use a design preformed as just described, the tray bearing the design is inverted on top of the cake 4 to be decorated and is allowed to rest lightly thereon. The operator then moistens thoroughly the entire inside surface 2' of the tissue paper, which operation is conveniently performed with the aid of a soft brush. Within a time 'which, with the composition named, is from 30 seconds to two minutes the tray may be removed and the complete design will be found to be transferred to the surface of the cake, as shown in Fig. 5.
It is not necessary for all parts of the design to have a uniform height, since small parts such as those shown in cross section at 3' will transfer readily, due either to their attachment to larger parts, or to a sagging of the moistened tissue paper permitting such small parts to contact the surface of the cake, or to the partial embedding of thicker parts into the icing or frosting 5 with the same effect, as shown in Figs. 4 and 5. It has been found that a design made as described can be applied to substantially any surface, whether hard or soft, including stiff frostings, soft whipped cream icings, or ice cream.
This invention permits the manufacture of decorative design units which may be stored without deterioration and shipped conveniently to distant points, and which can be readily applied when desired in order that highly artistic products may be made without dependence on the artistic ability, if any, of the operator applying the design. The mounting of the paper backing sheet on a ring of stiff material facilitates stacking of the units for storage or shipment and makes them very easy to handle, as well as preventing the spilling of any water onto the cake surface while the design is being applied.
It will be understood that various changes may be resorted to in the form, construction and arrangement of the several parts, and in the steps of the method, without departing from the spirit and scope of my invention, and hence I do not intend to be limited to the details herein shown and described, except as they may be included in the claims.
What I claim is:
1. An article of the character described comprising, a thin pervious backing sheet, a threedimensional design formed of edible soluble material detachably secured to one surface of the sheet and projecting in relief above said surface, and a relatively stiff ring secured to the periphery of said sheet and projecting above the plane of said sheet only on the side opposite to that which bears the design.
2. An article of the character described comprlsins. a thin pervious backing sheet, a three- CARL EGARD SEAGREN.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US393479A US2353594A (en) | 1941-05-14 | 1941-05-14 | Means for decorating edible products |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US393479A US2353594A (en) | 1941-05-14 | 1941-05-14 | Means for decorating edible products |
Publications (1)
Publication Number | Publication Date |
---|---|
US2353594A true US2353594A (en) | 1944-07-11 |
Family
ID=23554852
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
US393479A Expired - Lifetime US2353594A (en) | 1941-05-14 | 1941-05-14 | Means for decorating edible products |
Country Status (1)
Country | Link |
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US (1) | US2353594A (en) |
Cited By (40)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2610591A (en) * | 1948-08-17 | 1952-09-16 | Cypress Novelty Corp | Machine for depositing candy icing on cards |
US2610588A (en) * | 1946-09-26 | 1952-09-16 | Carl Seagren Entpr | Article for decorating cakes |
US2624294A (en) * | 1948-09-24 | 1953-01-06 | Carl Seagren Entpr | Apparatus for making three-dimensional ornamental units in the nature of decalcomania |
US3852494A (en) * | 1973-04-30 | 1974-12-03 | E Williamson | Methods and apparatus for decorating confectionery items |
US4024287A (en) * | 1975-07-29 | 1977-05-17 | Golchert Robert L | Food decorating process |
WO1983000986A1 (en) * | 1981-09-21 | 1983-03-31 | Glass & Associates Marvin | Amusement device for transmitting messages |
US4668523A (en) * | 1985-03-06 | 1987-05-26 | Eric Begleiter | Holographic product |
US4670271A (en) * | 1983-02-14 | 1987-06-02 | Joytronix, Inc. | Food imprinting cassette means |
US5017394A (en) * | 1986-10-13 | 1991-05-21 | The Lucks Company | Method for making edible base shapes having pictorial images for decorating foodstuffs |
US5702740A (en) * | 1996-03-26 | 1997-12-30 | Wild; Stephen | Edible greeting card |
WO1998030111A1 (en) * | 1997-01-11 | 1998-07-16 | Mars, Incorporated | Method of shaping chocolate products |
US6056982A (en) * | 1997-03-07 | 2000-05-02 | Meiwa Gravure Co., Ltd. | Confectionery pattern intaglio, pattern sheet, patterned confectionery sheet, confectionery, confectionery manufacturing method |
US6419970B1 (en) * | 1997-01-11 | 2002-07-16 | Mars, Incorporated | Methods of setting chocolate and products produced by same |
US20020135651A1 (en) * | 1998-03-25 | 2002-09-26 | Spurgeon Stephen L. | Decorating system for edible items |
US20020176918A1 (en) * | 1998-01-09 | 2002-11-28 | Willcocks Neil A. | Method of shaping chocolate products |
US6511687B2 (en) * | 1995-08-07 | 2003-01-28 | Stephen Hoy | Edible animal greeting cards and treats |
US20030175385A1 (en) * | 2002-03-18 | 2003-09-18 | Helferich John D. | Unique fat based ganache coating for the surface of packaged frozen products |
US6623553B2 (en) | 2001-04-20 | 2003-09-23 | John Russell | Printing process with edible inks |
US6669929B1 (en) * | 2002-12-30 | 2003-12-30 | Colgate Palmolive Company | Dentifrice containing functional film flakes |
US20040101615A1 (en) * | 2002-11-27 | 2004-05-27 | Dawn Barker | Edible substrates |
US20040131740A1 (en) * | 2002-11-27 | 2004-07-08 | Woodhouse James F. | Edible transfer tattoos |
US20050061184A1 (en) * | 2001-04-20 | 2005-03-24 | Russell John R. | Printing process with edible inks |
US20050073302A1 (en) * | 2003-10-07 | 2005-04-07 | Quantum Applied Science And Research, Inc. | Integrated sensor system for measuring electric and/or magnetic field vector components |
US20050088693A1 (en) * | 1998-03-25 | 2005-04-28 | Andy Schnoebelen | Decorating system for edible products |
US20060087686A1 (en) * | 1998-03-25 | 2006-04-27 | John Anderson | Decorating system for edible products |
US20060210681A1 (en) * | 2004-09-01 | 2006-09-21 | Lewis Churnick | Method of adorning foodstuff |
US20060275529A1 (en) * | 2003-03-21 | 2006-12-07 | Woodhouse James F | Production of edible substrates |
US20070148213A1 (en) * | 2005-12-22 | 2007-06-28 | Sayed Ibrahim | Film containing compositions |
US20070269559A1 (en) * | 2006-05-18 | 2007-11-22 | Complete Sales Solutions | Edible, colorable frozen novelty, and method for coloring |
US20090130263A1 (en) * | 2007-11-15 | 2009-05-21 | Chip Valor | Disposable cake cover |
US20140370158A1 (en) * | 2011-12-16 | 2014-12-18 | Nestec Sa | Methods and devices for applying particulates to the surface of molded products |
US9282750B1 (en) | 2010-08-09 | 2016-03-15 | Decopac, Inc. | Online decorating system for edible products |
US9743687B2 (en) | 2010-08-09 | 2017-08-29 | Decopac, Inc. | Decorating system for edible items |
US9907332B2 (en) | 2010-08-09 | 2018-03-06 | Decopac, Inc. | Decorating system for edible items |
US10206423B2 (en) | 2010-08-09 | 2019-02-19 | Decopac, Inc. | Decorating system for edible items |
US10455096B2 (en) | 2010-08-09 | 2019-10-22 | Decopac, Inc. | Decorating system for edible products |
US10543671B2 (en) | 2010-08-09 | 2020-01-28 | Decopac, Inc. | Three-dimensional decorating system for edible items |
US10542764B2 (en) | 2014-04-28 | 2020-01-28 | Mars, Incorporated | Confectionery treatment |
US10624362B2 (en) | 2015-01-07 | 2020-04-21 | The Lucks Company, Llc | Edible print substrates and methods of making and using the same |
US10692124B1 (en) | 2018-12-07 | 2020-06-23 | Decopac, Inc. | Systems and methods for ordering and preparation of customized comestibles |
-
1941
- 1941-05-14 US US393479A patent/US2353594A/en not_active Expired - Lifetime
Cited By (68)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2610588A (en) * | 1946-09-26 | 1952-09-16 | Carl Seagren Entpr | Article for decorating cakes |
US2610591A (en) * | 1948-08-17 | 1952-09-16 | Cypress Novelty Corp | Machine for depositing candy icing on cards |
US2624294A (en) * | 1948-09-24 | 1953-01-06 | Carl Seagren Entpr | Apparatus for making three-dimensional ornamental units in the nature of decalcomania |
US3852494A (en) * | 1973-04-30 | 1974-12-03 | E Williamson | Methods and apparatus for decorating confectionery items |
US4024287A (en) * | 1975-07-29 | 1977-05-17 | Golchert Robert L | Food decorating process |
WO1983000986A1 (en) * | 1981-09-21 | 1983-03-31 | Glass & Associates Marvin | Amusement device for transmitting messages |
US4397871A (en) * | 1981-09-21 | 1983-08-09 | Marvin Glass & Associates | Amusement device for transmitting messages |
US4670271A (en) * | 1983-02-14 | 1987-06-02 | Joytronix, Inc. | Food imprinting cassette means |
US4668523A (en) * | 1985-03-06 | 1987-05-26 | Eric Begleiter | Holographic product |
US5017394A (en) * | 1986-10-13 | 1991-05-21 | The Lucks Company | Method for making edible base shapes having pictorial images for decorating foodstuffs |
US6511687B2 (en) * | 1995-08-07 | 2003-01-28 | Stephen Hoy | Edible animal greeting cards and treats |
US5702740A (en) * | 1996-03-26 | 1997-12-30 | Wild; Stephen | Edible greeting card |
WO1998030111A1 (en) * | 1997-01-11 | 1998-07-16 | Mars, Incorporated | Method of shaping chocolate products |
US6406733B1 (en) | 1997-01-11 | 2002-06-18 | Mars, Incorporated | Method of shaping chocolate products |
US6419970B1 (en) * | 1997-01-11 | 2002-07-16 | Mars, Incorporated | Methods of setting chocolate and products produced by same |
US6056982A (en) * | 1997-03-07 | 2000-05-02 | Meiwa Gravure Co., Ltd. | Confectionery pattern intaglio, pattern sheet, patterned confectionery sheet, confectionery, confectionery manufacturing method |
US20020176918A1 (en) * | 1998-01-09 | 2002-11-28 | Willcocks Neil A. | Method of shaping chocolate products |
US7223428B2 (en) | 1998-01-09 | 2007-05-29 | Mars Incorporated | Method of embossing chocolate products |
US7286258B2 (en) | 1998-03-25 | 2007-10-23 | Decopac, Inc. | Decorating system for edible products |
US20020135651A1 (en) * | 1998-03-25 | 2002-09-26 | Spurgeon Stephen L. | Decorating system for edible items |
US20060087686A1 (en) * | 1998-03-25 | 2006-04-27 | John Anderson | Decorating system for edible products |
US7012712B2 (en) | 1998-03-25 | 2006-03-14 | Decopac, Inc. | Decorating system for edible items |
US20050152001A1 (en) * | 1998-03-25 | 2005-07-14 | Spurgeon Stephen L. | Decorating system for edible items |
US6903841B2 (en) | 1998-03-25 | 2005-06-07 | Decopac, Inc. | Decorating system for edible items |
US20050088693A1 (en) * | 1998-03-25 | 2005-04-28 | Andy Schnoebelen | Decorating system for edible products |
US7608141B2 (en) | 2001-04-20 | 2009-10-27 | Decopac, Inc. | Printing process with edible inks |
US20050061184A1 (en) * | 2001-04-20 | 2005-03-24 | Russell John R. | Printing process with edible inks |
US7166153B2 (en) | 2001-04-20 | 2007-01-23 | Decopac, Inc. | Printing process with edible inks |
US20070087095A1 (en) * | 2001-04-20 | 2007-04-19 | Decopac, Inc. | Printing Process with Edible Inks |
US6623553B2 (en) | 2001-04-20 | 2003-09-23 | John Russell | Printing process with edible inks |
US20040050289A1 (en) * | 2001-04-20 | 2004-03-18 | Decopac, Inc, A Minnesota Corporation | Printing process with edible inks |
US20030175385A1 (en) * | 2002-03-18 | 2003-09-18 | Helferich John D. | Unique fat based ganache coating for the surface of packaged frozen products |
US20040101615A1 (en) * | 2002-11-27 | 2004-05-27 | Dawn Barker | Edible substrates |
US20040131740A1 (en) * | 2002-11-27 | 2004-07-08 | Woodhouse James F. | Edible transfer tattoos |
US9827172B2 (en) | 2002-12-30 | 2017-11-28 | Colgate-Palmolive Company | Dentifrice containing functional film flakes |
US9918909B2 (en) | 2002-12-30 | 2018-03-20 | Colgate-Palmolive Company | Oral and personal care compositions and methods |
US20040136924A1 (en) * | 2002-12-30 | 2004-07-15 | Boyd Thomas J. | Oral care compositions and methods |
US20040126332A1 (en) * | 2002-12-30 | 2004-07-01 | Colgate-Palmolive Company | Dentifrice containing functional film flakes |
US9498410B2 (en) | 2002-12-30 | 2016-11-22 | Colgate-Palmolive Company | Oral and personal care compositions and methods |
US6669929B1 (en) * | 2002-12-30 | 2003-12-30 | Colgate Palmolive Company | Dentifrice containing functional film flakes |
US8475771B2 (en) | 2002-12-30 | 2013-07-02 | Colgate-Palmolive Company | Dentifrice containing functional film flakes |
US20080138369A1 (en) * | 2002-12-30 | 2008-06-12 | Boyd Thomas J | Dentifrice Containing Functional Film Flakes |
US20080160056A1 (en) * | 2002-12-30 | 2008-07-03 | Boyd Thomas J | Oral and Personal Care Compositions and Methods |
US7763235B2 (en) | 2002-12-30 | 2010-07-27 | Colgate-Palmolive Company | Dentifrice containing functional film flakes |
US20060275529A1 (en) * | 2003-03-21 | 2006-12-07 | Woodhouse James F | Production of edible substrates |
US20050073302A1 (en) * | 2003-10-07 | 2005-04-07 | Quantum Applied Science And Research, Inc. | Integrated sensor system for measuring electric and/or magnetic field vector components |
US20100189858A1 (en) * | 2004-09-01 | 2010-07-29 | Lewis Churnick | Method of adorning foodstuff |
US20060210681A1 (en) * | 2004-09-01 | 2006-09-21 | Lewis Churnick | Method of adorning foodstuff |
US20070148213A1 (en) * | 2005-12-22 | 2007-06-28 | Sayed Ibrahim | Film containing compositions |
US20070269559A1 (en) * | 2006-05-18 | 2007-11-22 | Complete Sales Solutions | Edible, colorable frozen novelty, and method for coloring |
US20090130263A1 (en) * | 2007-11-15 | 2009-05-21 | Chip Valor | Disposable cake cover |
US9907332B2 (en) | 2010-08-09 | 2018-03-06 | Decopac, Inc. | Decorating system for edible items |
US10771638B2 (en) | 2010-08-09 | 2020-09-08 | Decopac, Inc. | Decorating system for edible products |
US9743687B2 (en) | 2010-08-09 | 2017-08-29 | Decopac, Inc. | Decorating system for edible items |
US9314050B1 (en) | 2010-08-09 | 2016-04-19 | Decopac, Inc. | Online decorating system for edible products |
US9282750B1 (en) | 2010-08-09 | 2016-03-15 | Decopac, Inc. | Online decorating system for edible products |
US11541651B2 (en) | 2010-08-09 | 2023-01-03 | Decopac, Inc. | Three-dimensional decorating system for edible items |
US10206423B2 (en) | 2010-08-09 | 2019-02-19 | Decopac, Inc. | Decorating system for edible items |
US10426188B2 (en) | 2010-08-09 | 2019-10-01 | Decopac, Inc. | Decorating system for edible items |
US10455096B2 (en) | 2010-08-09 | 2019-10-22 | Decopac, Inc. | Decorating system for edible products |
US10543671B2 (en) | 2010-08-09 | 2020-01-28 | Decopac, Inc. | Three-dimensional decorating system for edible items |
US9345264B1 (en) | 2010-08-09 | 2016-05-24 | Decopac, Inc. | Online decorating system for edible products |
US20140370158A1 (en) * | 2011-12-16 | 2014-12-18 | Nestec Sa | Methods and devices for applying particulates to the surface of molded products |
US10542764B2 (en) | 2014-04-28 | 2020-01-28 | Mars, Incorporated | Confectionery treatment |
US10624362B2 (en) | 2015-01-07 | 2020-04-21 | The Lucks Company, Llc | Edible print substrates and methods of making and using the same |
US10925296B2 (en) | 2015-01-07 | 2021-02-23 | The Lucks Company, Llc | Edible print substrates and methods of making and using the same |
US10692124B1 (en) | 2018-12-07 | 2020-06-23 | Decopac, Inc. | Systems and methods for ordering and preparation of customized comestibles |
US11321755B2 (en) | 2018-12-07 | 2022-05-03 | Decopac, Inc. | Systems and methods for ordering and preparation of customized comestibles |
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