US2869249A - Apparatus for drying and simultaneously cooling white sugar coming from a drier - Google Patents

Apparatus for drying and simultaneously cooling white sugar coming from a drier Download PDF

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US2869249A
US2869249A US551431A US55143155A US2869249A US 2869249 A US2869249 A US 2869249A US 551431 A US551431 A US 551431A US 55143155 A US55143155 A US 55143155A US 2869249 A US2869249 A US 2869249A
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air
drier
trays
sugar
drying
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Kamp Heinrich
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Buttner Werke AG
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Buttner Werke AG
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    • CCHEMISTRY; METALLURGY
    • C13SUGAR INDUSTRY
    • C13BPRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
    • C13B40/00Drying sugar
    • C13B40/002Drying sugar or syrup in bulk
    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F26DRYING
    • F26BDRYING SOLID MATERIALS OR OBJECTS BY REMOVING LIQUID THEREFROM
    • F26B17/00Machines or apparatus for drying materials in loose, plastic, or fluidised form, e.g. granules, staple fibres, with progressive movement
    • F26B17/001Machines or apparatus for drying materials in loose, plastic, or fluidised form, e.g. granules, staple fibres, with progressive movement the material moving down superimposed floors
    • F26B17/005Machines or apparatus for drying materials in loose, plastic, or fluidised form, e.g. granules, staple fibres, with progressive movement the material moving down superimposed floors with rotating floors, e.g. around a vertical axis, which may have scrapers

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  • sugar coming from a centrifuging station, or the like, has been delivered to a pro-drying step-such as a rotating hopper or drum-where it is dried preliminarily by conducting through the drum all of the heated air from a subsequent or secondary drying step, which heated air is then exhausted to the atmosphere in a con tinuous stream from said drum.
  • a pro-drying step such as a rotating hopper or drum-where it is dried preliminarily by conducting through the drum all of the heated air from a subsequent or secondary drying step, which heated air is then exhausted to the atmosphere in a con tinuous stream from said drum.
  • the partially dried sugar is then passed to be subjected to said subsequent step.
  • the sugar crystals, delivered from the preliminary drying step to the second drying step contain sufiicient moisture as tends to cause them to cake together or form conglomerates in the first stages of the second drying step, due to the small amount of changing or shifting of the sugar layers in the drum unless the initial drying is carried out to decrease the water content of the sugar to a specified amount while the layers of material are constantly moved, for example in a rotating drum or like device. It could be established that the frequent changing of the layers of the sugar masses, while still moist, does not exert any unfavourable influence on the maintenance of the structure of sugar crystals, the sharp-edged formation, and so on, provided that their heat content does not fall below 0.2%.
  • a controlled component quantity of the heated exhaust air from the second drying step be conducted through the preliminary drier, of the type referred to above, under a forced draft and that this air should return into the second drier after flowing through the preliminary drier, so that a forced air circulation is set up thus conserving the heat in the system and intensifying the drying action ofthe heated air in both drying steps.
  • Another essential advantage of this method is that sugar dust from the preliminary drier is kept in the system and is not discharged directly into the atmosphere thereby eliminating the necessity for a dust extractor or collector at the preliminary drier.
  • the constant circulation of the Sugar masses in the preliminary drier and the velocity at which the warm air from the second drier travels through the said preliminary drier are the cause of ultra-fine sugar crystals being entrained by the air.
  • these crystals pass with the returned air-stream p 2,869,249 Patented Jan. 2Q, 1959 ice into the second drier in which they are deposited. This action depends largely upon separate air-circulation zones being maintained within the second drier, and in this regard such is done as will presently be explained.
  • Another object of this invention is the provision of a secondary drying and cooling apparatus of novel construction and organization, which receives the sugar, being treated, from the preliminary drier and which is designed to function must efiiciently and advantageously in carryin 'out the aims of this treating process-that is, during the entire drying and cooling by this secondary drier, the layers of sugar, being subjected to the treatment, are disturbed or rearranged as few times and as gently as possible to assure that the sharply defined edges, the glitter or brilliance and the crystal structure of the fine-grained sugar is maintained.
  • the secondary drier is preferably divided into an upper drying zone and a lower cooling zone and has disposed therein a plurality of superimposed annular discs, which form trays, so arranged and mounted that after each cycle of relative movement, between said trays and another part, the sugar is transferred to the nextsubjacent tray, until dried and cooled when it is discharged from the secondary drier.
  • the arrangement is such that cool or atmospheric air is drawn into the lower portion of the cooling zone by a fan means and flows radially from the fan means in paths over certain of the annular trays and then, after a sharp change in direction, is drawn back again by the fan' means over certain others of said trays in radial paths on opposite sides of said first radial paths, a component portion or quantity of said air, so circulated, always passing upwardly into the next superjacent area of the drier, and so on, to the top of said drier where the air, or a portion thereof, may be discharged through a controllable chimney stack.
  • said circulated air in the drier passes from the cooling zone to the drying zone, it has been heated somewhat by the exchange of heat from the sugar it has been cooling; and within the drying zone, the temperature of said air is raised by heating means disposed therein to assist the air in the drying of the sugar on the trays therein, a controlled portion of this heated air from the upper part of the drying zone being introduced into the preliminary drier and then recirculated back into the drying zone of said secondary drier, when it intermingles and combines with the air being circulated over the trays.
  • any ultra-fine sugar crystals or sugar dust that becomes entrained into the circulating currents, passing through the preliminary drier, are separated out of said currents within the secondary drier at the places where the air in the latter changes directioni. e., more especially at the outer edges of said trays-and are deposited on the layers of sugar on said trays, hence making it possible for air discharged through the exhaust chimney or stack to be freed from entrained sugar crystals.
  • Figure 1 is a vertical sectional view, somewhat diagrammatic, of the secondary annular disc drier with a preliminary drier associated therewith in order to illustrate the invention
  • Figure 2 is a horizontal transverse view through the secondary drier and taken substantially on line 2-2 of Figure 1;
  • Figure 3 is a view similar to Figure 2 and is taken sub stantially on line 33 of Figure 1.
  • the secondary drier is generally indicated at S, into the upper portion of which a preliminary drier P discharges.
  • the secondary drier comprises a housing 10, preferably cylindrical in form and closed at its top and bottom ends.
  • the preliminary drier P may beof any approved type but is here shown as a rotatable cylinder or drum 11 in clined to the horizontal and disposed above the housing to discharge thereinto.
  • the sugar masses are introduced into the upper load-receiving end 11 of the drum from a hopper 12 and are initially dried in said drum by the constant rearrangement of the layers of sugar therein due to the rotation of the drum and the passage thereover and therethrough of heated air being drawn from the upper portion of the secondary drier S and which enters the discharge end'lll of the drum 11-counter to the passage of the sugar through the drum 11and is drawn through and from the other end of the drum by a suction fan 14 in a conduit 14 which discharges into the lower portion of the drier zone 0.
  • the passage of the return air from the drum 11 through the conduit 14 being regulated and controlled by the valve or damper 14
  • the sugar is controllably discharged from its end 11 into the upper end of the housing 10 of the secondary drier S, a conduit or chute 13 being provided for this purpose.
  • the secondary drier S comprises a multiplicity of super-imposed annular trays 15 concentrically arranged and spaced apart sufiiciently to accommodate a layer of sugar crystals thereon and to permit an air stream of sufficient volume to pass between said trays.
  • the trays 15, so disposed, are secured at their inner circumferences, at 15 to a circular series of spaced and vertically positioned r ds 16, which have their ends threaded and extending through disc-like plates 17 and 18 and secured thereto by nuts 19, or other suitable means, thus forming a cylindrical cage closed at its ends with the trays 15 extending radially outward therefrom.
  • the cage is journalled at its longitudinal axis on a vertical shaft 20 positioned centrally of the housing 10 and having its ends projecting beyond the end plates 17 and 18.
  • the upper end of the shaft 20 is journalled in a bearing 21 carried by a spider 22 extending across an air exhaust opening 23 in the top wall of the housing 10 and to which top wall the spider is secured.
  • a chimney or stack 24 extends upwardly from the exhaust opening 23 and i provided with a regulating valve or damper 25.
  • the lower end of said shaft is partially supported by a gearing casing 26 disposed under the bottom of the housing 10 and is connected to suitable gearing in said casing, which gearing is connected to the motor 27 by a transmission shaft 28 for rotating said shaft 20 independently of the cage (16, 17 and 18) carrying the trays 15.
  • the lower ends of the rods 16 have an internal gear 29 secured thereto below the end plate 18, which gear is driven by a pinion 30 carried by a gear-box 31 and connected to a motor 32 by transmission shaft 33, whereby the annular disc-trays 15 may be rotated about, but independently of, the shaft 20.
  • Fan means is mounted fast on the shaft 20 and disposed within the area defined by the circular series of rods 16 to force air back-and-forth over the trays 15 in a slow gradually ascending progression from the lower part of the housing 10 upwardly.
  • This fan mean may comprise two or more fans 34, of the turbine type, spaced along the shaft 20 and within the area surrounded by the annular trays 15 so that, when the shaft 20 is rotated, the air, admitted into the lower end of the housing through a regulating opening or openings 35, will be forced radially therefrom over certain of said trays 15 and, upon impinging the side wall of the housing 10, will be drawn back radially of and over certain other trays 15 lying above and below the Spaced fans 34, as indicated by the arrows in Figure 1.
  • next superjacent fan 3:4 influences a component portion of the air,'being so circulated by the next subjacent fan, and draws the same upwardly thereinto, thus causing the cool air admitted at 35 to traverse upwardly for the vertical extent of the trays with a back-and-forth or zig-zag fiow to, first, effect complete cooling of the sugar and, secondly, dry the sugar in the most efficient manner.
  • three .fans 34 are shown, one in the cooling zone c and two in the drying zone d.
  • each tray 15 is provided with a plurality of radial slots 36 spaced a substantial distance from each other.
  • the slots 36 in one tray 15 are staggered, or out of alignment, with the slots 36 in the next subjacent and superjacent trays.
  • the sugar on these trays 15 is transferred through these slots 36 to the next subjacent annular tray by means of a stripper or scraper device 37.
  • Each of tnese scra ers 3/ may comprise a blade a extending radially of and in adjusted scraping relation with the sugar-supporting surface of its tray and is supported in this position by a bracket b mounted on the side wall of the housing 10.
  • the sugar supplied at x gradually descends in stages from one tray to the next subjacent tray while being subjected to the drying and/or cooling effect of the slowly ascending air current flowing over the sugar on the tray and while being transferred from tray to tray until the sugar on the lowermost tray is discharged through its slots 36 into the discharge chute 38.
  • the temperature of the slowly ascending air from the cooling zone 0 is increased by heater elements 39 of any suitable type disposed between the outer edges of the trays 15 and the side wall of the housing 10.
  • These heater elements are here shown as a circular series of vertical and spaced pipes p connected at their ends by annular headers it through which a heating medium is circulated and about which the air flows.
  • the partition 40 is a substantial continuation of the tray with only sufiicient clearance therebetween to allow free rotation of the tray so that the transfer or passage of the air from the cooling zone c into the drying zone d can definitely only take place by way of the slots 36 in the trays or through the adjacent fan 34. It is also preferred that this partition 40 and the tray with which it cooperates be in a plane, at least, approximately that of the lower end or edge of a drier fan 34, for instance, the intermediate fan 34 as shown in Figure 1.
  • the sugar masses introduced at 12 are initially dried in the drumdrier P by the constant rearrangement of the layers of sugar therein due to therotation of the drum and the passage of heated air therethrough.
  • the valve 25 in the chimney 24 and the valve 14 in the conduit 14 will be properly adjusted to permit the required amount of heated air from the upper part of the drying zone d of the housing 10 to be drawn by the fan 14 through the drum 11, counter to the passage of the sugar therein, thus effecting the preliminary drying of the sugar.
  • This preliminary drying is carried out to such a degree that it is not possible for the sugar, when discharged into the secondary drier S, to cake in or on the trays 15 thereof.
  • the sugar is discharged from the drum 11 onto the uppermost tray 15 within the drying zone d in a relatively thin layer due to the rotation of the trays 15; and, as the layers of sugar crystals are transferred from tray to tray through the slots 36 by the scraper 37, cool air is drawn into the lower portion of the cooling zone 0 by the fans 34 and caused to pass over the trays in the manner shown by the arrows in Figure 1 and as described above. Due to this manner of circulating the air, it ascends relatively slowly from; the cooling zone into the drying zone d where its circulation is the same as before but where theair is additionally heated by heaters 39 to effect the drying.
  • any ultra-fine sugar particles or sugar dust that are entrained in the air circulatedthrough the drum 11 are returned to the drier zone d, where the air discharged therein from conduit 14 intermingles with the heated air circulating between the superimposed trays 15 and the entrained sugar particles are deposited upon the trays, where they combine with the sugar thereon, or otherwise fall to the bottom of the housing, thereby eliminating the necessity for dust collectors or extractors at the preliminary drier and also reduces the waste of the sugar emitted with the exhausted air.
  • the process which has been described and also the equipment for carrying it into effect can be modified and constructed in various ways within the scope of the invention. It is essential that for the preliminary drying of the sugar an apparatus shall be employed which will guarantee a constant changing of the layers of the sugar masses.
  • the trays can also consist of hinged segments which discharge the sugar on to the next subjacent stage when they are hinged downwardly.
  • the warm air flowing from the dry n z ne a' into the preliminary drier P to be heated, for example, by an air heater or by admixing hot gases.
  • a device for drying and cooling white sugar, coming from a centrifuger comprising a preliminary rotatable drier having a chamber into which the sugar mass is delivered and having a receiving opening at one end portion and a discharge opening at its other end portion; a secondary drier including a housing having an air ingress opening and a controllable air egress opening therein, a closed charging passage means connecting the discharge end of said preliminary drier to said secondary drier adjacent its air egress opening for delivering a charge of sugar to said secondary drier; a closed air conduit connecting the receiving end of said preliminary drier with an intermediate point of said secondary drier at a point remote from its said charging passage to establish a substantially closed air circuit between the said driers; a heating means in the secondary drier and disposed in the Path of said circulating air between the connection of said conduit with said secondary drier and the said controlled egress opening and said passage means; and an air-forcing means positioned to force air from said secondary drier through said
  • a device for drying and cooling white sugar, coming from a centrifuger comprising a preliminary rotatable drier having a chamber into which the sugar mass is delivered and having a receiving opening at one end portion and a discharge opening at its other end portion; a secondary drier including a housing arranged to receive at its upper portion the material, being treated, from the discharge opening of said preliminary drier and having an air ingress opening in its lower portion and a controllable air egress opening at its upper portion, a series with said secondary drier at an intermediate point between said air ingress and egress openings to establish a substantially closed air circuit between the said driers; a heating mean in the secondary drier above said intermediate point thereof; an air-forcing means in said air conduit to force air from said secondary drier through said charging passage means and said preliminary drier and return said air to a cooler portion of said secondary drier, and means for rotating said trays.
  • the subject-matter of claim 2 further characterized by the trays being annular and spaced vertically from each other, supporting means for the trays, and a plurality of fans disposed within the inner circumference of said superimposed annular trays and spaced vertically from each other and positioned to emit air therefrom radially of certain trays and to draw said air back over other trays to said fans for repeated operation of said air and the superjacent fan will cause a portion of the air from the subjacent fan to be influenced thereby, whereby the air ascends gradually and progressively upwardly through the secondary drier, and means for rotating said fans.
  • a housing having openings therein at the lower and upper portions for the ingress and egress of air therethrough and having a partition between said openings dividing said housing into an upper drying zone and a lower cooling zone, a series of superimposed disclike annular trays positioned in said housing and extending through said zones and mounted for rotation about a common vertical axis and each having a plurality of spaced slots therethrough, the slots of adjacent trays being out of alignment relative to each other, means for delivering said material to the uppermost of said trays, means cooperatively positioned for discharging said material on said trays through said slots upon the next subjacent tray as said trays rotate, a means underlying the lowermost tray to receive said material therefrom and discharge it from said housing, fan means disposed Within the area defined by the inner circumferences of said annular superimposed trays and arranged in said cooling zone and in said drying zone to draw cooling air through said ingress opening and discharge the same radially of said trays,
  • a vertical shaft is disposed Within and extends substantially the length of said housing and said fan means comprises a plurality of turbine-type fans spaced along the length of said shaft.
  • the mounting for said trays comprises spaced header plates mounted at the end portions of said shaft, said plates being connected at their peripheral portions by a spaced series of vertically disposed rods to which the inner circumference of said trays is secured.
  • heating means is disposed between the outer wall of the housing and the outer circumference of the trays in said drying zone.
  • a device for drying and cooling crystalline or granular materials comprising a housing having openings therein at its upper and lower portions for the egress and ingress of air therethrough, a driven vertical shaft centrally mounted in said housing and extending substantially the length thereof, a plurality of spaced turbine-type fan members fast on said shaft and spaced along its length, a cage-type supporting member substantially coextensive with and surrounding said shaft and journalled thereon, a series of superimposed disclike annular trays surrounding said cage member and secured thereto and dimensioned to provide a substantial space between the outer circumference thereof and the side wall of said housing, said trays each having a plurality of radial slots therein staggeredly arranged relative to the slots in the adjacent trays, means associated with each of said trays for discharging the material thereon through said slots to the next subjacent tray, discharge means in the housing underlying the lowermost tray to receive the material discharged from said tray, an annular partition extending inwardly from the side wall of 8 said housing to an
  • the fan means consists of at least one fan in each of said zones and positioned to emit air therefrom radially of certain trays and to draw said air back over other trays to said fan for repeated operations of said air, and disposed relative to each other so that the superjacent fan causes a portion of the air from a subjacent fan to be influenced thereby, whereby the air ascends gradually and progressively upwardly through the secondary drier.

Description

Jan. 20, 1959 2,869,249
H. KAMP APPARATUS FOR DRYING AND SIMULTANEOUSLY COOLING WHITE SUGAR COMING FROM A DRIER Filed Dec. 6, 1955 2 Sheets-Sheet 1 l 22 Ha I bw i r c E p F a lb 50 F b IO 40 I5 C 2 E 3 I I 3 i r 1 i Q D as I I5 I i 20 Km 33 32 l 3 2a Q 5| 27 i INVENTOR HEINRICK KAMP ATTORNEY Jan. 20, I939 H. KAMP 2,869,249 APPARATUS FOR DRYING AND SIMULTANEOUSLY COOLING WHITE SUGAR COMING FROM A DRIER Filed Dec. 6, 1955 2 Sheets-Sheet 2 R m V W.
HEINRICK KAMP ATTORNEY APPARATUS FOR DRHNG AND SIMULTANE- OULY COOLING WHITE SUGAR COMING FROM A DRIER Heinrich Kamp, Krefeld-Uerdingen, Germany, assignor to Buttner-Werke Aktiengesellschaft, Krefeld-Uerdingen, Germany ing and simultaneously cooling the white sugar coming from a centrifuging station; and Willie the present invention is not limited to the treatment of fine crystalline,
sugar, it is of particular advantage in the treatment of such sugar especially.
Heretofore, sugar, coming from a centrifuging station, or the like, has been delivered to a pro-drying step-such as a rotating hopper or drum-where it is dried preliminarily by conducting through the drum all of the heated air from a subsequent or secondary drying step, which heated air is then exhausted to the atmosphere in a con tinuous stream from said drum. The partially dried sugar is then passed to be subjected to said subsequent step. Although such initial or predrying is advantageous, it has been found that, when treating fine crystalline sugar, the sugar crystals, delivered from the preliminary drying step to the second drying step, contain sufiicient moisture as tends to cause them to cake together or form conglomerates in the first stages of the second drying step, due to the small amount of changing or shifting of the sugar layers in the drum unless the initial drying is carried out to decrease the water content of the sugar to a specified amount while the layers of material are constantly moved, for example in a rotating drum or like device. It could be established that the frequent changing of the layers of the sugar masses, while still moist, does not exert any unfavourable influence on the maintenance of the structure of sugar crystals, the sharp-edged formation, and so on, provided that their heat content does not fall below 0.2%.
it is proposed, according to the present invention, that a controlled component quantity of the heated exhaust air from the second drying step be conducted through the preliminary drier, of the type referred to above, under a forced draft and that this air should return into the second drier after flowing through the preliminary drier, so that a forced air circulation is set up thus conserving the heat in the system and intensifying the drying action ofthe heated air in both drying steps.
This may be accomplished by varying the output of a circulating fan fitted in the return conduit of the preliminary drier, fitting at least one throttle valve in the return pipe of the fan and so on, thus making it possible for the amount of air circulated through the preliminary drier to be adapted to the given conditions.
Another essential advantage of this method, just stated, is that sugar dust from the preliminary drier is kept in the system and is not discharged directly into the atmosphere thereby eliminating the necessity for a dust extractor or collector at the preliminary drier. The constant circulation of the Sugar masses in the preliminary drier and the velocity at which the warm air from the second drier travels through the said preliminary drier are the cause of ultra-fine sugar crystals being entrained by the air. When operating in accordance with the present invention, these crystals pass with the returned air-stream p 2,869,249 Patented Jan. 2Q, 1959 ice into the second drier in which they are deposited. This action depends largely upon separate air-circulation zones being maintained within the second drier, and in this regard such is done as will presently be explained.
Another object of this invention is the provision of a secondary drying and cooling apparatus of novel construction and organization, which receives the sugar, being treated, from the preliminary drier and which is designed to function must efiiciently and advantageously in carryin 'out the aims of this treating process-that is, during the entire drying and cooling by this secondary drier, the layers of sugar, being subjected to the treatment, are disturbed or rearranged as few times and as gently as possible to assure that the sharply defined edges, the glitter or brilliance and the crystal structure of the fine-grained sugar is maintained. To this end, the secondary drier is preferably divided into an upper drying zone and a lower cooling zone and has disposed therein a plurality of superimposed annular discs, which form trays, so arranged and mounted that after each cycle of relative movement, between said trays and another part, the sugar is transferred to the nextsubjacent tray, until dried and cooled when it is discharged from the secondary drier. The arrangement is such that cool or atmospheric air is drawn into the lower portion of the cooling zone by a fan means and flows radially from the fan means in paths over certain of the annular trays and then, after a sharp change in direction, is drawn back again by the fan' means over certain others of said trays in radial paths on opposite sides of said first radial paths, a component portion or quantity of said air, so circulated, always passing upwardly into the next superjacent area of the drier, and so on, to the top of said drier where the air, or a portion thereof, may be discharged through a controllable chimney stack. However, when said circulated air in the drier passes from the cooling zone to the drying zone, it has been heated somewhat by the exchange of heat from the sugar it has been cooling; and within the drying zone, the temperature of said air is raised by heating means disposed therein to assist the air in the drying of the sugar on the trays therein, a controlled portion of this heated air from the upper part of the drying zone being introduced into the preliminary drier and then recirculated back into the drying zone of said secondary drier, when it intermingles and combines with the air being circulated over the trays. Thus, any ultra-fine sugar crystals or sugar dust that becomes entrained into the circulating currents, passing through the preliminary drier, are separated out of said currents within the secondary drier at the places where the air in the latter changes directioni. e., more especially at the outer edges of said trays-and are deposited on the layers of sugar on said trays, hence making it possible for air discharged through the exhaust chimney or stack to be freed from entrained sugar crystals.
A constructional embodiment of the invention as above set forth, is shown by way of one example in the accompanying drawings, wherein:
Figure 1 is a vertical sectional view, somewhat diagrammatic, of the secondary annular disc drier with a preliminary drier associated therewith in order to illustrate the invention;
Figure 2 is a horizontal transverse view through the secondary drier and taken substantially on line 2-2 of Figure 1; and
Figure 3 is a view similar to Figure 2 and is taken sub stantially on line 33 of Figure 1.
Referring to the drawings, in which like characters designate similar and like parts throughout the several views, and with particular reference to Figure l, the secondary drier is generally indicated at S, into the upper portion of which a preliminary drier P discharges. The secondary drier comprises a housing 10, preferably cylindrical in form and closed at its top and bottom ends.
The preliminary drier P may beof any approved type but is here shown as a rotatable cylinder or drum 11 in clined to the horizontal and disposed above the housing to discharge thereinto. The sugar masses are introduced into the upper load-receiving end 11 of the drum from a hopper 12 and are initially dried in said drum by the constant rearrangement of the layers of sugar therein due to the rotation of the drum and the passage thereover and therethrough of heated air being drawn from the upper portion of the secondary drier S and which enters the discharge end'lll of the drum 11-counter to the passage of the sugar through the drum 11and is drawn through and from the other end of the drum by a suction fan 14 in a conduit 14 which discharges into the lower portion of the drier zone 0. of the secondary drier S, the passage of the return air from the drum 11 through the conduit 14 being regulated and controlled by the valve or damper 14 When so dried preliminarily, the sugar is controllably discharged from its end 11 into the upper end of the housing 10 of the secondary drier S, a conduit or chute 13 being provided for this purpose.
The secondary drier S comprises a multiplicity of super-imposed annular trays 15 concentrically arranged and spaced apart sufiiciently to accommodate a layer of sugar crystals thereon and to permit an air stream of sufficient volume to pass between said trays. The trays 15, so disposed, are secured at their inner circumferences, at 15 to a circular series of spaced and vertically positioned r ds 16, which have their ends threaded and extending through disc-like plates 17 and 18 and secured thereto by nuts 19, or other suitable means, thus forming a cylindrical cage closed at its ends with the trays 15 extending radially outward therefrom. The cage is journalled at its longitudinal axis on a vertical shaft 20 positioned centrally of the housing 10 and having its ends projecting beyond the end plates 17 and 18.
The upper end of the shaft 20 is journalled in a bearing 21 carried by a spider 22 extending across an air exhaust opening 23 in the top wall of the housing 10 and to which top wall the spider is secured. A chimney or stack 24 extends upwardly from the exhaust opening 23 and i provided with a regulating valve or damper 25.
The lower end of said shaft is partially supported by a gearing casing 26 disposed under the bottom of the housing 10 and is connected to suitable gearing in said casing, which gearing is connected to the motor 27 by a transmission shaft 28 for rotating said shaft 20 independently of the cage (16, 17 and 18) carrying the trays 15.
The lower ends of the rods 16 have an internal gear 29 secured thereto below the end plate 18, which gear is driven by a pinion 30 carried by a gear-box 31 and connected to a motor 32 by transmission shaft 33, whereby the annular disc-trays 15 may be rotated about, but independently of, the shaft 20.
Fan means is mounted fast on the shaft 20 and disposed within the area defined by the circular series of rods 16 to force air back-and-forth over the trays 15 in a slow gradually ascending progression from the lower part of the housing 10 upwardly. This fan mean may comprise two or more fans 34, of the turbine type, spaced along the shaft 20 and within the area surrounded by the annular trays 15 so that, when the shaft 20 is rotated, the air, admitted into the lower end of the housing through a regulating opening or openings 35, will be forced radially therefrom over certain of said trays 15 and, upon impinging the side wall of the housing 10, will be drawn back radially of and over certain other trays 15 lying above and below the Spaced fans 34, as indicated by the arrows in Figure 1. However, the next superjacent fan 3:4 influences a component portion of the air,'being so circulated by the next subjacent fan, and draws the same upwardly thereinto, thus causing the cool air admitted at 35 to traverse upwardly for the vertical extent of the trays with a back-and-forth or zig-zag fiow to, first, effect complete cooling of the sugar and, secondly, dry the sugar in the most efficient manner. In the drawing, which illustrates atypical arrangement, three .fans 34 are shown, one in the cooling zone c and two in the drying zone d.
As above indicated, the sugar from the preliminary drier P is discharged onto the uppermost tray 15 in a relatively thin layer, as the trays are rotated by their motor 32. The bottom or supporting surface of each tray 15 is provided with a plurality of radial slots 36 spaced a substantial distance from each other. The slots 36 in one tray 15 are staggered, or out of alignment, with the slots 36 in the next subjacent and superjacent trays. The sugar on these trays 15 is transferred through these slots 36 to the next subjacent annular tray by means of a stripper or scraper device 37. One such scraper device is provided at each tray and said scraper devices are arranged in progressive spatial relation with respect to each other circumferentially of the housing 10 and with respect to the direction of rotation of said trays 15, as shown in Figures 1, 2 and 3. Each of tnese scra ers 3/ may comprise a blade a extending radially of and in adjusted scraping relation with the sugar-supporting surface of its tray and is supported in this position by a bracket b mounted on the side wall of the housing 10. Thus, the sugar supplied at x gradually descends in stages from one tray to the next subjacent tray while being subjected to the drying and/or cooling effect of the slowly ascending air current flowing over the sugar on the tray and while being transferred from tray to tray until the sugar on the lowermost tray is discharged through its slots 36 into the discharge chute 38.
In order to facilitate the drying of the sugar in the drying zone d, the temperature of the slowly ascending air from the cooling zone 0 is increased by heater elements 39 of any suitable type disposed between the outer edges of the trays 15 and the side wall of the housing 10. These heater elements are here shown as a circular series of vertical and spaced pipes p connected at their ends by annular headers it through which a heating medium is circulated and about which the air flows. Therefore, in order to confine the heat from said heater element within the drying zone d, it is expedient to divide the area between the superimposed trays 15 and the side wall of the housing 10 by providing a partition or annular plate 40 extending inwardly from said side wall to a point just short of the outer circumferential edge of one of the intermediately positioned trays 15, as shown in Figure 1. So arranged, the partition 40 is a substantial continuation of the tray with only sufiicient clearance therebetween to allow free rotation of the tray so that the transfer or passage of the air from the cooling zone c into the drying zone d can definitely only take place by way of the slots 36 in the trays or through the adjacent fan 34. It is also preferred that this partition 40 and the tray with which it cooperates be in a plane, at least, approximately that of the lower end or edge of a drier fan 34, for instance, the intermediate fan 34 as shown in Figure 1.
Operation Assuming the apparatus to be in operation, the sugar masses introduced at 12 are initially dried in the drumdrier P by the constant rearrangement of the layers of sugar therein due to therotation of the drum and the passage of heated air therethrough. According to the temperature conditions within the apparatus, the valve 25 in the chimney 24 and the valve 14 in the conduit 14 will be properly adjusted to permit the required amount of heated air from the upper part of the drying zone d of the housing 10 to be drawn by the fan 14 through the drum 11, counter to the passage of the sugar therein, thus effecting the preliminary drying of the sugar. This preliminary drying is carried out to such a degree that it is not possible for the sugar, when discharged into the secondary drier S, to cake in or on the trays 15 thereof.
The sugar is discharged from the drum 11 onto the uppermost tray 15 within the drying zone d in a relatively thin layer due to the rotation of the trays 15; and, as the layers of sugar crystals are transferred from tray to tray through the slots 36 by the scraper 37, cool air is drawn into the lower portion of the cooling zone 0 by the fans 34 and caused to pass over the trays in the manner shown by the arrows in Figure 1 and as described above. Due to this manner of circulating the air, it ascends relatively slowly from; the cooling zone into the drying zone d where its circulation is the same as before but where theair is additionally heated by heaters 39 to effect the drying.
Any ultra-fine sugar particles or sugar dust that are entrained in the air circulatedthrough the drum 11 are returned to the drier zone d, where the air discharged therein from conduit 14 intermingles with the heated air circulating between the superimposed trays 15 and the entrained sugar particles are deposited upon the trays, where they combine with the sugar thereon, or otherwise fall to the bottom of the housing, thereby eliminating the necessity for dust collectors or extractors at the preliminary drier and also reduces the waste of the sugar emitted with the exhausted air.
The process which has been described and also the equipment for carrying it into effect can be modified and constructed in various ways within the scope of the invention. It is essential that for the preliminary drying of the sugar an apparatus shall be employed which will guarantee a constant changing of the layers of the sugar masses. Instead of the annular discs trays 15 formed with slots 36, the trays can also consist of hinged segments which discharge the sugar on to the next subjacent stage when they are hinged downwardly. Furthermore, it is possible for the warm air flowing from the dry n z ne a' into the preliminary drier P to be heated, for example, by an air heater or by admixing hot gases.
I claim:
1, A device for drying and cooling white sugar, coming from a centrifuger, comprising a preliminary rotatable drier having a chamber into which the sugar mass is delivered and having a receiving opening at one end portion and a discharge opening at its other end portion; a secondary drier including a housing having an air ingress opening and a controllable air egress opening therein, a closed charging passage means connecting the discharge end of said preliminary drier to said secondary drier adjacent its air egress opening for delivering a charge of sugar to said secondary drier; a closed air conduit connecting the receiving end of said preliminary drier with an intermediate point of said secondary drier at a point remote from its said charging passage to establish a substantially closed air circuit between the said driers; a heating means in the secondary drier and disposed in the Path of said circulating air between the connection of said conduit with said secondary drier and the said controlled egress opening and said passage means; and an air-forcing means positioned to force air from said secondary drier through said charging passage and said preliminary drier counter to the passage of the sugar mass therethrough and to return said air to said intermediate and cooler portion of said secondary drier.
2. A device for drying and cooling white sugar, coming from a centrifuger, comprising a preliminary rotatable drier having a chamber into which the sugar mass is delivered and having a receiving opening at one end portion and a discharge opening at its other end portion; a secondary drier including a housing arranged to receive at its upper portion the material, being treated, from the discharge opening of said preliminary drier and having an air ingress opening in its lower portion and a controllable air egress opening at its upper portion, a series with said secondary drier at an intermediate point between said air ingress and egress openings to establish a substantially closed air circuit between the said driers; a heating mean in the secondary drier above said intermediate point thereof; an air-forcing means in said air conduit to force air from said secondary drier through said charging passage means and said preliminary drier and return said air to a cooler portion of said secondary drier, and means for rotating said trays.
3. The subject-matter of claim 2, further characterized by the air-forcing means being a suction fan in said conduit and said conduit having a throttle valve means therein.
4. The subject-matter of claim 2, further character ized by the means for transferring said material from tray to tray being spaced slots in said trays and scraper means cooperating with said trays toremove the material through said slots as said trays rotate relative to the scrapers.
5. The subject-matter of claim 2, further characterized by the trays being annular and spaced vertically from each other, supporting means for the trays, and a plurality of fans disposed within the inner circumference of said superimposed annular trays and spaced vertically from each other and positioned to emit air therefrom radially of certain trays and to draw said air back over other trays to said fans for repeated operation of said air and the superjacent fan will cause a portion of the air from the subjacent fan to be influenced thereby, whereby the air ascends gradually and progressively upwardly through the secondary drier, and means for rotating said fans.
6. The subject matter of claim 2, further characterized by an annular partition extending from the side walls of said housing to an intermediate tray of said superimposed trays, thereby dividing the housing into a lower cooling zone and an upper drying zone, and said heating means being disposed in the upper drying zone.
7. In a device for drying and cooling crystalline or granular materials, a housing having openings therein at the lower and upper portions for the ingress and egress of air therethrough and having a partition between said openings dividing said housing into an upper drying zone and a lower cooling zone, a series of superimposed disclike annular trays positioned in said housing and extending through said zones and mounted for rotation about a common vertical axis and each having a plurality of spaced slots therethrough, the slots of adjacent trays being out of alignment relative to each other, means for delivering said material to the uppermost of said trays, means cooperatively positioned for discharging said material on said trays through said slots upon the next subjacent tray as said trays rotate, a means underlying the lowermost tray to receive said material therefrom and discharge it from said housing, fan means disposed Within the area defined by the inner circumferences of said annular superimposed trays and arranged in said cooling zone and in said drying zone to draw cooling air through said ingress opening and discharge the same radially of said trays, and heating means in the drying zone arranged in the path of said circulating air.
8. The subject-matter of claim 7, wherein a vertical shaft is disposed Within and extends substantially the length of said housing and said fan means comprises a plurality of turbine-type fans spaced along the length of said shaft.
9. The subject-matter of claim 8, wherein the mounting for said trays comprises spaced header plates mounted at the end portions of said shaft, said plates being connected at their peripheral portions by a spaced series of vertically disposed rods to which the inner circumference of said trays is secured.
10. The subject-matter of claim 7, wherein said heating means is disposed between the outer wall of the housing and the outer circumference of the trays in said drying zone.
11. The subject-matter of claim 7, wherein the slots in said trays are radial thereof and said cooperating dis charge means are stationary scrapers overlying each of said trays and supported from the housing.
12. In a device for drying and cooling crystalline or granular materials, comprising a housing having openings therein at its upper and lower portions for the egress and ingress of air therethrough, a driven vertical shaft centrally mounted in said housing and extending substantially the length thereof, a plurality of spaced turbine-type fan members fast on said shaft and spaced along its length, a cage-type supporting member substantially coextensive with and surrounding said shaft and journalled thereon, a series of superimposed disclike annular trays surrounding said cage member and secured thereto and dimensioned to provide a substantial space between the outer circumference thereof and the side wall of said housing, said trays each having a plurality of radial slots therein staggeredly arranged relative to the slots in the adjacent trays, means associated with each of said trays for discharging the material thereon through said slots to the next subjacent tray, discharge means in the housing underlying the lowermost tray to receive the material discharged from said tray, an annular partition extending inwardly from the side wall of 8 said housing to an intermediate tray to divide the housing into a lower cooling zone and an upper drying zone, heating means disposed in the drying zone between the outer circumference of said trays and said side wall of the housing, and means for discharging the material onto the uppermost of said trays.
13. The subject-matter of claim 7, wherein the fan means consists of at least one fan in each of said zones and positioned to emit air therefrom radially of certain trays and to draw said air back over other trays to said fan for repeated operations of said air, and disposed relative to each other so that the superjacent fan causes a portion of the air from a subjacent fan to be influenced thereby, whereby the air ascends gradually and progressively upwardly through the secondary drier.
14. The subject-matter of claim 13, wherein the division between the drying and cooling zones is positioned to cause the air moving from one zone to the other to flow through the slots in the trays and the central passage through the trays,
References Cited in the file of this patent UNITED STATES PATENTS Switzerland Dec. 1, 1949
US551431A 1954-12-07 1955-12-06 Apparatus for drying and simultaneously cooling white sugar coming from a drier Expired - Lifetime US2869249A (en)

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US3063159A (en) * 1959-03-20 1962-11-13 Arenco Ab Dryer for tobacco or the like
US3229383A (en) * 1962-02-02 1966-01-18 Buttner Werke Ag Apparatus for drying and simultaneously cooling the white sugar coming from a centrifuge station
US3777409A (en) * 1970-02-05 1973-12-11 Wyssmont Co Inc Nondusting, high temperature dryer
US20080289211A1 (en) * 2007-05-23 2008-11-27 Pinkham Jr Daniel Method of drying roving products
US20100083530A1 (en) * 2008-10-03 2010-04-08 Wyssmont Co. Inc. System and method for drying and torrefaction
US20100242351A1 (en) * 2009-03-27 2010-09-30 Terra Green Energy, Llc System and method for preparation of solid biomass by torrefaction
US20110041392A1 (en) * 2009-08-19 2011-02-24 Bertil Stromberg Method and system for the torrefaction of lignocellulosic material
WO2014076000A1 (en) * 2012-11-16 2014-05-22 Thyssenkrupp Resource Technologies Gmbh Multi-level furnace and method for thermal treatment of a material flow
US8745890B2 (en) 2009-11-23 2014-06-10 Consultex Systems, Inc. Tray dryer
CN107151712A (en) * 2017-05-20 2017-09-12 米易华森糖业有限责任公司 A kind of production method of white granulated sugar

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US1715830A (en) * 1926-10-18 1929-06-04 Glinka Robert Aeration process for drying, carbonizing, and oxidizing plants and apparatus therefor
FR685139A (en) * 1929-11-18 1930-07-04 Method and device for pre-drying wet salts particularly applicable to vertical dryers
US2060581A (en) * 1933-02-18 1936-11-10 Laessig Alfred Method for treating cocoa beans
US2245664A (en) * 1937-12-08 1941-06-17 Gronert August Drying shaft for granular loose material
US2293728A (en) * 1940-06-11 1942-08-25 Berthold G Freund Dehydrating method and apparatus
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US1216554A (en) * 1915-11-10 1917-02-20 Godfrey Engel Process of granulating and drying sugar.
US1715830A (en) * 1926-10-18 1929-06-04 Glinka Robert Aeration process for drying, carbonizing, and oxidizing plants and apparatus therefor
FR685139A (en) * 1929-11-18 1930-07-04 Method and device for pre-drying wet salts particularly applicable to vertical dryers
US2060581A (en) * 1933-02-18 1936-11-10 Laessig Alfred Method for treating cocoa beans
US2245664A (en) * 1937-12-08 1941-06-17 Gronert August Drying shaft for granular loose material
US2293728A (en) * 1940-06-11 1942-08-25 Berthold G Freund Dehydrating method and apparatus
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Cited By (22)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3063159A (en) * 1959-03-20 1962-11-13 Arenco Ab Dryer for tobacco or the like
US3229383A (en) * 1962-02-02 1966-01-18 Buttner Werke Ag Apparatus for drying and simultaneously cooling the white sugar coming from a centrifuge station
US3777409A (en) * 1970-02-05 1973-12-11 Wyssmont Co Inc Nondusting, high temperature dryer
US20080289211A1 (en) * 2007-05-23 2008-11-27 Pinkham Jr Daniel Method of drying roving products
US7607240B2 (en) * 2007-05-23 2009-10-27 Johns Manville Method of drying roving products
US8266821B2 (en) 2008-10-03 2012-09-18 Wyssmont Company Inc. Method for drying and torrefaction
US8549769B2 (en) 2008-10-03 2013-10-08 Wyssmont Company Inc. System for drying and torrefaction
US9273263B2 (en) 2008-10-03 2016-03-01 Wyssmont Company Inc. System for drying and torrefaction
US8161663B2 (en) * 2008-10-03 2012-04-24 Wyssmont Co. Inc. System and method for drying and torrefaction
US8266812B2 (en) 2008-10-03 2012-09-18 Wyssmont Company Inc. System for drying and torrefaction
US20100083530A1 (en) * 2008-10-03 2010-04-08 Wyssmont Co. Inc. System and method for drying and torrefaction
US8276289B2 (en) 2009-03-27 2012-10-02 Terra Green Energy, Llc System and method for preparation of solid biomass by torrefaction
US8322056B2 (en) 2009-03-27 2012-12-04 Terra Green Energy, Llc System and method for preparation of solid biomass by torrefaction
US20100242351A1 (en) * 2009-03-27 2010-09-30 Terra Green Energy, Llc System and method for preparation of solid biomass by torrefaction
US8449724B2 (en) 2009-08-19 2013-05-28 Andritz Technology And Asset Management Gmbh Method and system for the torrefaction of lignocellulosic material
US20110041392A1 (en) * 2009-08-19 2011-02-24 Bertil Stromberg Method and system for the torrefaction of lignocellulosic material
US8745890B2 (en) 2009-11-23 2014-06-10 Consultex Systems, Inc. Tray dryer
WO2014076000A1 (en) * 2012-11-16 2014-05-22 Thyssenkrupp Resource Technologies Gmbh Multi-level furnace and method for thermal treatment of a material flow
US9708541B2 (en) 2012-11-16 2017-07-18 Thyssenkrupp Industrial Solutions Ag Multi-level furnace and method for thermal treatment of a material flow
EA031096B1 (en) * 2012-11-16 2018-11-30 Тюссенкрупп Индастриал Солюшнс Аг Multi-level furnace and method for thermal treatment of a material flow
CN107151712A (en) * 2017-05-20 2017-09-12 米易华森糖业有限责任公司 A kind of production method of white granulated sugar
CN107151712B (en) * 2017-05-20 2020-09-01 米易华森糖业有限责任公司 Production method of white granulated sugar

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