WO1997026792A1 - Handling materials - Google Patents

Handling materials Download PDF

Info

Publication number
WO1997026792A1
WO1997026792A1 PCT/GB1997/000190 GB9700190W WO9726792A1 WO 1997026792 A1 WO1997026792 A1 WO 1997026792A1 GB 9700190 W GB9700190 W GB 9700190W WO 9726792 A1 WO9726792 A1 WO 9726792A1
Authority
WO
WIPO (PCT)
Prior art keywords
rollers
support
series
sheet
fluid
Prior art date
Application number
PCT/GB1997/000190
Other languages
French (fr)
Inventor
Mark Williamson
Leslie Theophilus Baines
Original Assignee
Mark Williamson
Leslie Theophilus Baines
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Mark Williamson, Leslie Theophilus Baines filed Critical Mark Williamson
Priority to AU14508/97A priority Critical patent/AU1450897A/en
Publication of WO1997026792A1 publication Critical patent/WO1997026792A1/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21CMACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C3/00Machines or apparatus for shaping batches of dough before subdivision
    • A21C3/02Dough-sheeters; Rolling-machines; Rolling-pins

Definitions

  • This invention relates to the handling of plastic or malleable materials
  • Roller and conveyor speeds may be
  • pre-set and/or may be varied in response to outputs from optical sensors
  • tapered gap is defined between the rollers and the transport path.
  • lengths of conveyor running at faster and faster speeds may be used as a
  • the dough sheet is still 'sheared' rather than 'stretched'
  • An object of the present invention is to provide handling apparatus
  • said apparatus comprising a series of side by side
  • rollers and support are
  • rollers are disposed beneath the said support.
  • the material can 'float'. This surface is preferably offset beneath the
  • the fluid is preferably air.
  • the axes of the rollers are preferably parallel to each other and
  • the fluid flow is preferably
  • fluid flow may be directed from jets
  • rollers of the first said series are preferably respectively aligned
  • rollers of the support are also preferably parallel to each other and contained
  • cheeks or flange plates at the ends of the rollers also to facilitate cleaning.
  • rollers With conventional nip rollers used with dough sheets, the rollers have end
  • the apparatus of the invention may comprise two or more sets of
  • the apparatus can be reduced in two or more successive steps.
  • nip rollers may also include conventional nip rollers if desired e.g. for a final thickness
  • Fig. 1 is a diagrammatic side view of one form of apparatus
  • Fig. 2 is a top view of a detail of the apparatus of Fig. 1 to a
  • thickness of a dough sheet has a downwardly inclined transport path defined between two thickness reduction devices 1 , 2 and a final nip
  • Each of the two devices 1 , 2 comprises two sets of rollers 5, 6.
  • rollers 5, 6 of each set have mutually parallel axes contained in a common
  • rollers 5 are disposed below and
  • rollers 5, 6 As shown in the drawing there are four rollers 5, 6 in each set and
  • the gaps at the nips are successively reduced effectively to define a tapered passage from an upper inlet end to a lower outlet end of the device 1 , 2.
  • the inlet end of the lower device 2 is of smaller gap size than the outlet end
  • Air distributor pipes are set
  • the air may be highly compressed or at a lower positive pressure. Between the upper rollers 6 of each device 1 , 2 there are also
  • perforated air plates 9 similar to the plates 7 between the lower rollers 5
  • the perforations may be
  • rollers 5, 6. These can be pulled away to provide easy access to the
  • the bottom set of rollers 5 of each device 1 , 2 is mounted in a fixed
  • the upper set of rollers 6 is adjustably
  • axles 14, 15 are positionally adjustable by
  • the apparatus so far described is used to reduce the thickness of a
  • rollers 5 also provides a drying action which is helpful for sticky dough.
  • rollers 5, 6 are driven as shown from a motor using drive belts

Abstract

A sticky dough sheet can be rolled out between a lower series of rollers (5) and an upper support (6), such as a second series of rollers (6), defining a passageway having a reducing gap. Fluid, such as pressurised air is directed upwardly onto the dough sheet between the lower rollers through perforated plates (7) to give a layer of pressurised air. Fluid may also be directed downwardly onto the dough sheet through jets (9). The upper support (6) and the lower rollers (5) can be moved apart for cleaning.

Description

HANDLING MATERIALS
TECHNICAL HELP
This invention relates to the handling of plastic or malleable materials
and is particularly concerned with the rolling of dough to form dough sheets
for use in the manufacture of dough products such as biscuits, crackers,
pizza bases and the like.
BACKGROUND ART
In the automated production of rolled dough sheets, one conventional
process involves passing dough through successive roller nips having
progressively decreasing gap sizes so that the thickness of the dough is
progressively reduced, typically from say 25mm to 0.5mm.
Each roller nip gives rise to a thickness reduction in the range of say
2:1 to 5:1. It is very important to ensure gradual, carefully controlled rolling
of the dough. This is because the dough constitutes a complex polymeric
material, and the properties of the eventual dough product depend on the
molecular and physical structure imparted to the dough sheet by the rolling
process.
In particular, as the dough passes through a roller nip, various factors
affect the compression and linear extrusion of the dough which occurs at
the nip. Thus, by way of example, there is a tendency for dough to 'skid'
on the rollers and 'bunch' at the entrance to the nip; the dough 'relaxes'
and expands on leaving the nip; dough leaving the nip is sticky and wraps round the rollers and has to be peeled off by scrapers; 'skidding' can occur
at the peel off position.
These factors have to be carefully controlled. If this is not done there
may be an undue expansion or stretching or other structural distortion or
stress which, for example, may result in a manufactured biscuit being
undesirably hard rather than soft and flaky.
With the aim of achieving control it is usual practice to adjust roller
speeds as between successive nips and also as between the two rollers in
each nip. It is also known to use conveyors running at carefully matched
speeds receiving dough from the nips. Roller and conveyor speeds may be
pre-set and/or may be varied in response to outputs from optical sensors
monitoring the profile of the dough before or after the nip.
As an alternative to fixed roller nips it is known to use a series of
rollers around the periphery of a large drum or elongate conveyor running
above a transport path defined by a series of horizontal conveyor runs. A
tapered gap is defined between the rollers and the transport path. With
this arrangement considerable thickness reduction can be achieved without
requiring successive separate nips. However, there is still a problem of
matching the speed of the conveyor transporting the dough sheet with the
acceleration caused by the thinning of the sheet. Several successive short
lengths of conveyor running at faster and faster speeds may be used as a
compromise, but this obviously does not match the continuous thinning of the dough sheet. It also leads to complex and numerous drive systems for
the conveyors. The dough sheet is still 'sheared' rather than 'stretched'
because the top surface is not moving at the same speed as the bottom
surface.
DISCLOSURE QF THE INVENTION
An object of the present invention is to provide handling apparatus
with which the thickness of a malleable, sticky material, such as dough,
can be efficiently reduced in an adequately controlled manner.
According to one aspect of the present invention there is provided
handling apparatus for reducing the thickness of a sheet of plastic or
malleable material, said apparatus comprising a series of side by side
rotatable rollers facing and spaced from a support and defining therewith
a passage of reducing gap from an input end to an output end to receive
therethrough the said sheet of material, and wherein fluid flow means is
provided for directing fluid onto the sheet of material within the passage
between the said rollers.
With this arrangement, carefully controlled thickness reduction can
be achieved along the length of the passage with the fluid flow acting to
give smooth transfer of the sheet material from roller to roller, even in the
case of a sticky material such as dough. Undue stress in the material can
therefore be avoided, and thickness reduction can be effected in a
particularly convenient and efficient manner. It can be arranged that the dough sheet moves at exactly the speed it requires for minimum stress.
In a particularly preferred embodiment, the rollers and support are
arranged so that the passage is inclined downwardly from the input to
output ends so that gravity assists movement of the material.
Most preferably the rollers are disposed beneath the said support.
With regard to the fluid flow between the rollers this is preferably
such as to define a fluid bearing or fiuidized bed and therefore may comprise
multiple small outlets in a surface, particularly a planar surface to produce
a thin layer of fluid between such surface and the said material on which
the material can 'float'. This surface is preferably offset beneath the
uppermost peripheries of the adjacent rollers. Preferably all such surfaces
are aligned with each other.
The fluid is preferably air.
The axes of the rollers are preferably parallel to each other and
contained in a common plane.
Slightly different diameters of rollers may be chosen to ensure no
'build-up' occurs in front of any particular roll (i.e. running the last 3 rolls
of a set slightly underfed.
With regard to the support this may be of any suitable structure but
preferably also consists of a series of rollers with fluid directed onto the
sheet of material therebetween derived from the aforesaid fluid flow means
(or from a separate fluid flow means). Especially in the case where the support is above the first said series of rollers, the fluid flow is preferably
such as to deflect the material away from the support for release purposes
and also to provide some drying effect useful where the material is of a
sticky nature such as dough. Thus the fluid flow may be directed from jets
e.g. air jets in surfaces between rollers of the support.
Conventional stripping knives on the rollers are not necessarily required.
The rollers of the first said series are preferably respectively aligned
with the rollers of the support to define nips therewith. The axes of the
rollers of the support are also preferably parallel to each other and contained
in a common plane.
The gap between the rollers of the first said series and the support
is preferably tapered from the inlet to outlet ends. Preferably also the gap
is adjustable e.g. by bodily movement or pivoting of the support and/or the
first said series of rollers to adjust the mutual spacing therebetween and/or
the relative inclination thereof.
Provision may be made for separating the first said series of rollers
and the support for access for cleaning purposes e.g. by pivoting the
support away from the series of rollers. Also, there may be separable
cheeks or flange plates at the ends of the rollers, also to facilitate cleaning.
With conventional nip rollers used with dough sheets, the rollers have end
flanges to prevent sideways displacement of the dough and this makes cleaning difficult. The above described arrangement of separable cheeks or
flange plates gives greater convenience for cleaning.
The apparatus of the invention may comprise two or more sets of
said first rollers with their respective supports so that the thickness of the
material can be reduced in two or more successive steps. The apparatus
may also include conventional nip rollers if desired e.g. for a final thickness
reduction of the material.
It is visualised that the invention will find particular application in the
context of the thickness reduction of dough sheets.
Thus, and in accordance with a further aspect of the present
invention there is provided a method of reducing the thickness of a dough
sheet characterised by the use of apparatus as described above.
BRIEF DESCRIPTION OF THE DRAWINGS
The invention will now be described further by way of example only
and with reference to the accompanying drawings in which:-
Fig. 1 is a diagrammatic side view of one form of apparatus
according to the invention; and
Fig. 2 is a top view of a detail of the apparatus of Fig. 1 to a
larger scale.
BEST MODE FOR CARRYING OUT THE INVENTION
As shown in the drawings, apparatus for use in reducing the
thickness of a dough sheet has a downwardly inclined transport path defined between two thickness reduction devices 1 , 2 and a final nip
defined between two rollers 3, 4.
Each of the two devices 1 , 2 comprises two sets of rollers 5, 6. The
rollers 5, 6 of each set have mutually parallel axes contained in a common
downwardly inclined plane. One set of rollers 5 is disposed below and
spaced from the other set with the rollers 5 in the lower set respectively
aligned with those of the upper set to define successive nips therebetween.
As shown in the drawing there are four rollers 5, 6 in each set and
the gaps at the nips are successively reduced effectively to define a tapered passage from an upper inlet end to a lower outlet end of the device 1 , 2.
The inlet end of the lower device 2 is of smaller gap size than the outlet end
of the upper device 1 , and the gap size of the nip between the rollers 3, 4
is smaller than that of the outlet end of the lower device 2.
Between the bottom rollers 5 of each device 1 , 2 there are perforated
air plates 7. These run longitudinally and have upper flat surfaces 8 which
lie in a common plane parallel to the plane containing the axes of the rollers
5 and below the top peripheries of the rollers 5. Air distributor pipes are set
into the plates 7 and communicate with the plate perforations which open
at the upper flat surfaces 8 of the plates 7. The pipes are connected to a
source of pressurised air which escapes through the perforations to produce
a layer of pressurised air over the surfaces 8, in the manner of an air
bearing. The air may be highly compressed or at a lower positive pressure. Between the upper rollers 6 of each device 1 , 2 there are also
perforated air plates 9 similar to the plates 7 between the lower rollers 5
and connected to the same source of compressed air. The perforations may
be the same as those in the lower plates 7, or may be coarser to give wider
jets of downwardly directed air.
At opposite end regions of the rollers 5, 6 there are respective side
cheeks 10 (Fig. 2) which close the sides of the passage defined between
the rollers 5, 6. These can be pulled away to provide easy access to the
rollers 5, 6 for cleaning purposes. The air plates 7, 9 can also be removed
for cleaning.
The bottom set of rollers 5 of each device 1 , 2 is mounted in a fixed
position on a fixed framework 11. The upper set of rollers 6 is adjustably
mounted on upstanding extension plates 12 forming part of the
framework 1 1. The rollers 6 of the upper set are mounted between frame
elements 13 which are engageable at their forward and rearward ends with
mounting axles 14, 15. These axles 14, 15 are positionally adjustable by
means of an eccentric drive to adjust the separation with the lower set of
rollers 5. By adjusting both ends it is possible to adjust both the overall
spacing and also the inclination of the top set relative to the lower set of
rollers 5, 6.
It is also possible to detach the front end of the upper set of rollers
6 so that this set can be pivoted upwardly to facilitate cleaning as shown in broken lines 16 in Fig. 1.
The apparatus so far described is used to reduce the thickness of a
dough sheet which is fed through the passage of the upper device 1 , then
through the passage of the lower device 2 then through the final nip rollers 3, 4.
The air bed between the lower rollers 5 of each device 1 , 2 ensures
easy separation of the dough from the lower rollers 5 so that the dough
moves smoothly from roller 5 to the next roller 5 without undue stress or
bunching or sticking or skidding. The air jets between the top rollers 6
prevent or minimise sticking of the dough to the top rollers 6 by a drying
action and also by a deflection action. The air bed between the lower
rollers 5 also provides a drying action which is helpful for sticky dough.
The downward inclination of the passages also facilitates smooth
stress-free dough movement due to the action of gravity.
The adjustment of the spacing and inclination of the rollers 5, 6 can
be pre-set or may be adjusted in use e.g. in accordance with feed-back
signals from an optical sensor or the like.
The rollers 5, 6 are driven as shown from a motor using drive belts
17 and gears.
With the arrangement described it is possible to achieve thickness
reduction without undue undesirable stress or distortion in a particularly
efficient manner and with convenient easy to clean apparatus. It is of course to be understood that the invention is not intended to
be restricted to the details of the above embodiment which are described
by way of example only.

Claims

1. Handling apparatus for reducing the thickness of a sheet of plastic or
malleable material, said apparatus comprising a series of side by side
rotatable rollers (5) facing and spaced from a support (6) and defining
therewith a passage of reducing gap from an input end to aπ output end to
receive therethrough the said sheet of material, and wherein fluid flow
means (7, 8) is provided for directing fluid onto the sheet of material within
the passage between the said rollers (5).
2. Apparatus according to claim 1 characterised in that the passage is
inclined downwardly from the input to output ends.
3. Apparatus according to claim 1 or 2 characterised in that the rollers
(5) are disposed beneath the said support (6).
4. Apparatus according to any one of claims 1 to 3 characterised in that
the fluid flow means comprises multiple small outlets in a surface (8)
between adjacent rollers (5).
5. Apparatus according to ciaim 4 characterised in that the said surface
(8) is planar.
6. Apparatus according to claim 4 or 5 characterised in that the said
surface (8) is offset beneath the uppermost peripheries of the adjacent rollers (5).
7. Apparatus according to any one of claims 4 to 6 characterised in that
there is a respective said surface (8) between each pair of adjacent rollers (5) and all such surfaces are aligned with each other.
8. Apparatus according to any one of claims 1 to 7 characterised in that the fluid is air.
9. Apparatus according to any one of claims 1 to 8 characterised in that
the axes of the rollers (5) are parallel to each other and contained in a common plane.
10. Apparatus according to any one of claims 1 to 9 characterised in that
the rollers (5) have different diameters.
11. Apparatus according to any one of claims 1 to 10 characterised in
that the support consists of a series of rollers (6) with fluid arranged to be
directed onto the sheet of material therebetween.
12. Apparatus according to claim 11 characterised in that the fluid is
arranged to be directed from air jets (9) between the rollers (6) of the
support.
13. Apparatus according to claim 11 or 12 characterised in that the
rollers (5) of the first said series are respectively aligned with the rollers (6)
of the support to define nips therebetween.
14. Apparatus according to claim 13 characterised in that the axes of the
rollers (6) of the support are parallel to each other and contained in a
common plane.
15. Apparatus according to any one of claims 1 to 14 characterised in
that the gap between the rollers (5) of the first said series and the support - 13 -
(6) is tapered from the inlet to outlet ends.
16. Apparatus according to claim 15 characterised in that the gap is
adjustable.
17. Apparatus according to any one of claims 1 to 16 characterised in
that the first said series of rollers (5) and the support (6) are separable.
18. Apparatus according to claim 17 characterised in that the rollers (5)
have separable cheeks (10) at the ends thereof.
19. Apparatus according to any one of claims 1 to 18 characterised in
that there are two or more sets of said first rollers (5) with their respective
said supports (6).
20. A method of reducing the thickness of a dough sheet characterised
by the use of apparatus according to any one of claims 1 to 19.
PCT/GB1997/000190 1996-01-25 1997-01-22 Handling materials WO1997026792A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
AU14508/97A AU1450897A (en) 1996-01-25 1997-01-22 Handling materials

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
GBGB9601516.9A GB9601516D0 (en) 1996-01-25 1996-01-25 Handling materials
GB9601516.9 1996-01-25

Publications (1)

Publication Number Publication Date
WO1997026792A1 true WO1997026792A1 (en) 1997-07-31

Family

ID=10787562

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/GB1997/000190 WO1997026792A1 (en) 1996-01-25 1997-01-22 Handling materials

Country Status (3)

Country Link
AU (1) AU1450897A (en)
GB (1) GB9601516D0 (en)
WO (1) WO1997026792A1 (en)

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6415322B1 (en) 1998-02-27 2002-07-02 Engage, Inc. Dual/blind identification
FR2819379A1 (en) * 2001-01-12 2002-07-19 Edgard Albert Poulain Thin pre-cooked pasta making procedure, uses rollers, air driers and conveyor belt with heater over it
WO2002063964A1 (en) 2001-02-15 2002-08-22 Rheon Automatic Machinery Co., Ltd. Food dough rolling apparatus
WO2005027645A1 (en) * 2003-09-23 2005-03-31 Apv Systems Limited Dough sheeting apparatus
EP2708131A1 (en) * 2012-09-17 2014-03-19 Rondo Schio S.R.L. Apparatus for extruding dough

Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1043736A (en) * 1963-07-12 1966-09-28 Sorensen Bakery Equipment Ltd Improvements in dough moulding machines
DE2250569A1 (en) * 1972-10-14 1974-04-18 Erich Backmann Dough rolling-out machine - with large number of pressure roller pairs in tandem all driven
GB1466314A (en) * 1973-05-16 1977-03-09 Everex Corp Machine for making strudel leaf dough sheets
GB2147246A (en) * 1983-10-01 1985-05-09 Tweedy Of Burnley Ltd Dough moulding
GB2163087A (en) * 1984-08-16 1986-02-19 Tweedy Of Burnley Ltd Dough manipulation

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1043736A (en) * 1963-07-12 1966-09-28 Sorensen Bakery Equipment Ltd Improvements in dough moulding machines
DE2250569A1 (en) * 1972-10-14 1974-04-18 Erich Backmann Dough rolling-out machine - with large number of pressure roller pairs in tandem all driven
GB1466314A (en) * 1973-05-16 1977-03-09 Everex Corp Machine for making strudel leaf dough sheets
GB2147246A (en) * 1983-10-01 1985-05-09 Tweedy Of Burnley Ltd Dough moulding
GB2163087A (en) * 1984-08-16 1986-02-19 Tweedy Of Burnley Ltd Dough manipulation

Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6415322B1 (en) 1998-02-27 2002-07-02 Engage, Inc. Dual/blind identification
FR2819379A1 (en) * 2001-01-12 2002-07-19 Edgard Albert Poulain Thin pre-cooked pasta making procedure, uses rollers, air driers and conveyor belt with heater over it
WO2002063964A1 (en) 2001-02-15 2002-08-22 Rheon Automatic Machinery Co., Ltd. Food dough rolling apparatus
EP1360902A1 (en) * 2001-02-15 2003-11-12 Rheon Automatic Machinery Co., Ltd. Food dough rolling apparatus
EP1360902A4 (en) * 2001-02-15 2005-12-28 Rheon Automatic Machinery Co Food dough rolling apparatus
CZ300912B6 (en) * 2001-02-15 2009-09-09 Rheon Automatic Machinery Co., Ltd. Apparatus for extending food dough
WO2005027645A1 (en) * 2003-09-23 2005-03-31 Apv Systems Limited Dough sheeting apparatus
EP2708131A1 (en) * 2012-09-17 2014-03-19 Rondo Schio S.R.L. Apparatus for extruding dough

Also Published As

Publication number Publication date
AU1450897A (en) 1997-08-20
GB9601516D0 (en) 1996-03-27

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