WO2000020855A1 - Analysis of mixtures - Google Patents

Analysis of mixtures Download PDF

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Publication number
WO2000020855A1
WO2000020855A1 PCT/GB1999/003263 GB9903263W WO0020855A1 WO 2000020855 A1 WO2000020855 A1 WO 2000020855A1 GB 9903263 W GB9903263 W GB 9903263W WO 0020855 A1 WO0020855 A1 WO 0020855A1
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electrode
ann
compounds
working electrode
network
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PCT/GB1999/003263
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French (fr)
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Selwayan Saini
Conrad Bessant
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Cranfield University
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    • GPHYSICS
    • G01MEASURING; TESTING
    • G01NINVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N27/00Investigating or analysing materials by the use of electric, electrochemical, or magnetic means
    • G01N27/26Investigating or analysing materials by the use of electric, electrochemical, or magnetic means by investigating electrochemical variables; by using electrolysis or electrophoresis
    • G01N27/28Electrolytic cell components
    • G01N27/30Electrodes, e.g. test electrodes; Half-cells
    • G01N27/327Biochemical electrodes, e.g. electrical or mechanical details for in vitro measurements
    • G01N27/3275Sensing specific biomolecules, e.g. nucleic acid strands, based on an electrode surface reaction
    • G01N27/3277Sensing specific biomolecules, e.g. nucleic acid strands, based on an electrode surface reaction being a redox reaction, e.g. detection by cyclic voltammetry

Definitions

  • the present invention relates to the analysis of mixtures. It particularly relates to the determination of organic compounds, especially aliphatic compounds, in mixtures .
  • Measurement of the concentration of individual compounds in mixtures is usually achieved using some form of physical separation followed by a detection/ measurement step.
  • the most widely practiced instrumental technique is chromatography which, in its various guises, forms a cornerstone in chemical analysis. Chromatographic instrumentation is routinely employed across a diverse range of industries, in medicine and in research and development applications. It is capable of providing high quality measurement information and it is used to set international standards in measurement and analysis . However, chromatography does carry with it several less attractive features.
  • Aliphatic organic compounds are a ubiquitous class of important industrial chemicals used throughout the food, petrochemical and pharmaceutical industries. Chromatography is comprehensively used in the separation and measurement of aliphatics when coupled to a suitable detector in liquid chromatography. Detection of aliphatic compounds can be achieved using one of several measurement techniques although in the last decade, a new electrochemical technique called pulsed ampero etrie detection (PAD) has emerged as the method of choice for the measurement of a large number of these compounds. Electrochemical PAD has proved popular because aliphatics generally show poor optical characteristics as there are no strong chromophores in their structure making UV-VIS detectors limited under routine conditions. Other detector systems such as optical density have proved useful in some determinations but generally are limited because of the indiscriminate nature of the detection.
  • PID pulsed ampero etrie detection
  • PAD distinguishes itself from other LC electrochemical detectors because of its ability to substantially reduce or eliminate electrode fouling reactions that hampered previous attempts to determine several aliphatic compounds. PAD eliminates fouling problems by using a solid metal electrode whose surface is electrochemically regenerated in-si tu before each measurement without a change of solution [Johnson & LaCourse, 1990] .
  • a number of commercial HPLC PAD instruments are available and used extensively in routine analysis. However, PAD can only be used in conjunction with chromatographic separation because the technique is not inherently specific. Therefore PAD detection following liquid chromatography separation is the current sta te-of-the-art in the measurement of individual aliphatic compounds in mixtures. Disclosure of Invention
  • This invention significantly enhances the measurement of industrially relevant aliphatic compounds by removing the requirement for chromatographic separation prior to detection. In doing so, analysis is considerably augmented as the constraints that chromatography imposes in analytical measurements are likewise removed.
  • the invention is capable of measuring the concentration of individual organic compounds, particularly aliphatic compounds, in mixtures. This makes possible a number of novel applications in industrial process monitoring.
  • the present invention is based on a novel technique that employs a voltammetric technique, generally based on PAD, in combination with enhanced information recovery techniques such as artificial neural networks.
  • the resulting method has not been described previously and achieves virtual separation and simul taneous measurement of individual compounds in mixtures.
  • the invention overcomes many of the drawbacks of chromatographic analysis in the measurement of aliphatic compounds.
  • immersing electrodes comprising a working electrode and at least one counter-electrode in said sample solution
  • the first part is the physical measurement based on the electrochemical determination of (generally aliphatic) compounds in the mixture. This is followed by the virtual separation of the individual compounds and their quantitative measurement using multivariate calibration.
  • DPSV has two important consequences: it permits measurement of aliphatic compounds that are traditionally considered difficult to measure because of electrode fouling and significantly, yields a spectra-like response containing numerous peaks corresponding to different aliphatic compounds present in the solution.
  • DPSV out-performs standard voltammetry for organic compound detection because of two cleaning pulses that are applied to regenerate the electrode before each scan. The first pulse is applied at a relatively high potential to form an oxide layer on the electrode surface which is then removed, along with any material adsorbed to the electrode, by a negative pulse [Roberts & Johnson, 1994]. The potential scan is then performed. To facilitate oxide formation and dissolution, analysis is usually performed at a gold or platinum electrode in a solution of relatively low or high pH.
  • the DPSV forms the preferred embodiment of the invention although other electrochemical methods might prove favourable in certain applications.
  • the second part of the measurement substitutes conventional chromatography.
  • the electrochemical response of the mixture is subjected to virtual separation using an artificial neural network (ANN) to interpret the DPSV response.
  • ANN artificial neural network
  • This enables the resolution and simultaneous quantification of aliphatic compounds in mixtures in the absence of chromatography.
  • the motivation for using an artificial neural network to recover information from DPSV voltammograms is many-fold. Information recovery from spectral traces (which are superficially similar to DPSV voltammograms) has been enhanced by the application of ANNs [Long et al . , 1990; Schulze et al .
  • ANNs have been found to be superior for quantitative analysis of spectra [Goodacre et al . , 1994].
  • Successful application of ANNs has also been reported for voltammetric data but, at the time of writing, the only papers in this area focus on easily resolvable and detectable metal ion species with well documented electrochemistry [Cladera et al . , 1997; Chan et al . , 1997].
  • perturbation of DPSV responses can occur in mixtures as a result of inter-analyte interactions as well as variations in the effectiveness of electrode regeneration.
  • Output neurons might also be included to provide additional information, such as the likely error in the result.
  • the ANN is trained on mixtures of known composition using the back propagation supervised learning algorithm, which builds the relationship between the response obtained and analyte concentration into the connections between the network layers. Training can take some time (up to several hours) but once trained a network can interpret a response in under one second and its behavior is completely reproducible.
  • Figure 1 DPSV responses for ImM glucose (-- ⁇ ), ImM fructose (— ) and 32mM ethanol ( — ) at a platinum electrode in 0.1M NaOH. An example of a blank response for 0.1M NaOH is also shown (—).
  • Figure 2 Blank subtracted DPSV responses for (a) 5.5, 11, 16.5 and 22mM etlianol, (b) 0.25, 0.5, 0.75 and ImM fructose and (c) 0.25, 0.5, 0.75 and ImM glucose. The arrows indicate die direction of correlation between increasing concentration and the peak heights.
  • Figure 3 Blank-subtracted current contributions from glucose (-- ⁇ ), fructose ( —
  • Figure 4 Blank subtracted current (in ⁇ A) at (a) -0.70V, (b) -0.32, (c) -0.23V in
  • FIG. 5 Example of the neural network architecture used to interpret DPSV responses.
  • the input layer comprised 109 individual points (for clarity, only 23 are shown here).
  • the number of hidden neurons ranged from 1 to 30.
  • Figure 6 Relationship between network performance, number of hidden neurons and training time. Networks were testing using unseen voltammograms with analyte concentrations between those present in the training data.
  • Figure 7 Relationship between actual concentration and concentration determined by a neural network with 30 hidden neurons, trained for 50, 000 epochs, when tested on
  • Points marked by circles (O) are at concentrations present in the training
  • Figure 8 Relationship between actual concentration and concentration determined by neural networks with 5 (for ethanol and glucose) and 10 (fructose) hidden neurons, trained for 5, 000 epochs, when tested on unseen data. Key as Figure 7.
  • Figure 9 schematic view of apparatus for carrying out the method of the invention.
  • the mixture of aliphatics to be used to illustrate the invention comprises two closely related sugars, glucose and fructose, together with the alcohol substance, ethanol, in a common aqueous mixture. These compounds are also important detection targets in a number of industrial processes although their use here is mainly illustrative in order to show proof-of-principle rather than a specific application of the invention. Materials and experimental procedures Chemicals
  • Glucose and fructose were of analytical grade, supplied by Sigma (UK) .
  • Denatured ethanol was of HPLC grade (BDH, UK) .
  • Solutions were prepared in 0. IM NaOH produced by dissolving solid NaOH pellets (Fluka, UK) in reverse osmosis water.
  • Each DPSV scan consisted of a 3s 0.7V pulse, to remove adsorbed fouling agents and form platinum oxide on the electrode surface, and a 2s -0.9V pulse to regenerate the surface by removing the oxide layer, followed by a scan from -0.9V to 0.2V in steps of lOmV at a rate of 0.5V.S "1 .
  • the current was recorded at the end of each potential step during the scan.
  • Matlab was executed in Windows 95 (Microsoft, USA) on a 200MHz Pentium MMX based PC with 32Mb of RAM. Using this system, training took between one and 20 minutes per thousand training epochs, depending on the - 11 - network architecture and amount of training data. Interpretation of a voltammogram by any of the trained networks took a fraction of a second. For convenience, data interpretation was performed off-line, separately from the electrochemical experiments, although the two activities could be integrated on the same PC, or in a dedicated microcontroller, at a later date.
  • Table 2 Analyte concentrations used to test interpolation ability of trained networks.
  • FIG. 3 shows the blank subtracted currents at the centre of the three main peaks for a range of concentrations.
  • the individual detection limits (according to the IUPAC definition 15 ) for glucose, fructose and ethanol calculated from the data shown in Figure 3 are 40mM, 55mM and 2.2mM respectively.
  • the high limit for ethanol reflects the relative lack of sensitivity of DPSV to ethanol.
  • Fructose has a higher limit than glucose because of variability in the fructose response which leads to poor correlation between concentration and current. The reason for this variability is yet to be determined.
  • ANN ANN
  • the vast majority of data interpretation and reduction applications are most amenable to a multilayer feed forward network, so this type was used here.
  • the operation and training of such a network is thoroughly documented elsewhere 32 .
  • a feed forward network becomes, after sufficient training, a model able to map responses presented to it to a corresponding set of outputs. If sufficient training data is provided, the model is sufficiently generalised to map unseen responses to appropriate outputs. Once the network is trained, it reduces to a simple matrix operation whose behaviour is fixed so it will always give exactly the same outputs for a given input pattern.
  • classification in which the network is used to associate an input pattern with one of a finite number of possible targets (classification of odours using an array of non-specific gas sensors is a common example) and mul tivariate calibration, where the network maps input data to continuous outputs (as used here) .
  • the outputs of a network when applied to unseen data are referred to as predictions .
  • an input is a 109 point DPSV response obtained from a mixture and the outputs are the concentrations of the three analytes in the mixture.
  • One or more of the outputs may be zero, permitting the interpretation of binary mixtures, single analyte solutions and blanks.
  • the basic configuration used here ( Figure 5) consisted of a linear input layer, a hidden layer of neurons with sigmoidal ' transfer functions and an output layer of three neurons (one for each analyte) with linear transfer functions.
  • the sigmoidal hidden layer is critical as it allows the network to learn non-linear relationships between inputs and outputs (preliminary experiments with linear hidden neurons confirmed their unsuitability) .
  • the linear output layer reflects the expectation that the concentrations of the analytes are equally likely over a linear range.
  • Networks were trained using back propagation with adaptive learning rate and momentum, with random initial weights and biases. Random initial conditions were used to avoid picking fixed conditions which might favour one particular network design. This has the disadvantage of introducing variability into the performance of networks with exactly the same design, making it necessary to average the performance of a number of similar networks to get a true measure of performance for each design.
  • Training data was acquired by carrying out DPSV in known mixtures of the three analytes for the concentrations shown in Table 1. These concentrations were chosen because their DPSV responses are of comparable magnitude and this ratio of concentrations approximates the composition of alcoholic beverages and fermentation samples (possible application areas) . Using these concentrations gives a total of 125 unique analyte combinations.
  • the DPSV voltammograms for all these combinations were obtained experimentally and then combined in a 125 X 109 element input matrix. This was coupled with a 125 X 3 output matrix containing the corresponding analyte concentrations, to form what is termed a data set . Seven of these data sets were used to train ANNs, leaving the eighth free as a replicate for testing. To permit testing of the ANNs' abilities to interpolate between concentrations used in the training data, a further data set was acquired for all possible combinations (64 in total) of analyte concentrations between those in the other data sets, as shown Table 2. The interpolation set most accurately represents the calibration, so this was used for the majority of network testing.
  • the sole criterion for optimisation of the neural network was achieving the smallest possible output error when applying the trained network to unseen DPSV responses.
  • a qualitative assessment was provided by presenting a data set not used during training as a test set to the network and plotting actual concentrations against the corresponding network predictions. This was quantified for each analyte by calculating the root mean square (RMS) of the difference between the ANN predictions and the target concentrations. This essentially serves as a guide to the typical error, which is useful for comparing the performance of different networks .
  • RMS root mean square
  • the RMS equates to the standard deviation. Since the errors in the ANN predictions were found to exhibit an approximately Gaussian distribution, we can consider the RMS error to be the standard deviation about the true concentration for those points where the mean coincides with the true value. For a well trained network these points are in the majority. Hence, considering fundamental properties of standard deviation, we can say that (for a large enough sample) 68% of the NN predictions will be within one RMS error of the true value and 98% will be within twice the RMS error from- the true value. Because of the large number of experiments which had to be carried out manually it is not unreasonable to assume that the remaining 2% of points are outliers caused by experimental error. The maximum practical error can therefore be considered to be twice the RMS error.
  • the RMS error was calculated using the normalised concentrations, to prevent the larger ethanol concentrations skewing the results. This has the secondary benefit that the RMS error can conveniently be considered as a percentage of the full concentration range.
  • Individual RMS errors were used for detailed studies of network performance, but were mean averaged over all three analytes to give a single value for a coarser, but more manageable, network comparison. Optimisation of other network parameters was deemed unnecessary at this stage: the time required to train the network is unimportant as it only needs to be trained once, the fraction of a second taken to interpret a response is not worth minimising when compared to measurement time, and the size of the network is irrelevant as the 30, 000 or fewer bytes required to store the weights of a trained network are insignificant in modern computing terms.
  • the parameters investigated to reduce the error were the training duration, the number of neurons in the hidden layer and the number of training sets.
  • data is pre-processed before being presented to an ANN but, since it was not clear what kind of pre-processing may be appropriate for DPSV, the data was used in raw form (except for linear scaling, described earlier). This makes the ANN's task more difficult as it has to cope with signal noise, variations in the blank response, irrelevant data points and erroneous responses, but it has the benefit of providing a simpler unitary interpretation system. It also prevents any biasing of the results caused by fortuitous pre-selection of pre-processing of the data. Amount of Training Data
  • Figure 6 shows the mean RMS error of networks for various combinations of hidden layer size and training time when tested on the interpolation set (the mean RMS errors of five similar networks were averaged for each column, to reduce variability induced by random initial weights) .
  • the general trend is for the error to increase with training time.
  • networks with few hidden neurons are seen to be the most accurate. This is typical of overtraining, where the application of too many hidden neurons and too much training results in a network which is too sensitive to small anomalies in the training data, leading to poor results for unseen data.
  • ANNs For the simultaneous determination of glucose, fructose and ethanol, the application of ANNs has transformed sta te-of-the-art DPSV from a mainly qualitative to a truly quantitative tool, enabling rapid measurement in mixtures of traditionally difficult to determine organic compounds without the need for a physical separation stage, electrode replacement or complex electrode modifications. Other measurement techniques are available, but these do not have the simplicity of equipment and operation afforded by the combination of DPSV and ANN.
  • Industrially applicable advantages of the invention engenders a number of significant advantages in analytical measurements of aliphatic compounds. Novel advantages include orders of magnitude decreases in measurement time, vastly reduced instrument and maintenance costs, automation and an improvement in the usefulness of information gleaned in measurements for certain applications. Further industrially applicable advantages are detailed below.
  • the speed of the technique means that measurement can be achieved in timescales that are orders of magnitude less than conventional chromatographic analysis. This has implications in the application of the technique to on-line monitoring for process control and engineering. Whereas samples had previously undergone the rigour of chromatographic detection with its compulsory time delays before a result is obtained, such measurements could essentially be real time. This facilitates examination of the process dynamics by evaluation of the concentration-time profiles of key aliphatic compounds.
  • This form of measurement is highly desirable in industrial process monitoring as it allows a higher degree of control over the process by taking steps based on monitoring to alter the conditions so that the system behaviour more closely follows a previously optimised model.
  • SWV square wave voltammetry
  • DPSV current staircase voltammetry method
  • SWV method achieves very good resolution of peaks in electrochemical measurements. This would improve the quality of measurement data presented to the ANN which is likely to benefit virtual separation and improve accuracy of measurement.
  • the invention is likely to be able to out-perform chromatographic detection of some aliphatics. For example, chromatographic resolution becomes difficult when resolution of compounds of similar structure is required.

Abstract

This invention relates to methods capable of measuring a large number of industrially relevant chemical compounds - the aliphatic organics. The invention employs an advanced electrochemical measurement in combination with enhanced information recovery techniques such as artificial neural networks (ANN). The resulting method achieves virtual separation (as opposed to physical separation in chromatography) and simultaneous measurement of individual aliphatic compounds in mixtures. The electrochemical determination suitably employs dual pulse staircase voltametry. In this, cleaning pulses as used in conventional pulsed amperometric detectiion (PAD) are followed by a stepwise increasing potential, and current is measured after each step. The resulting signal can be analysed by ANN to determine the individual compounds in the mixture. An actual example shows the determination of individual concentrations of ethanol, fructose and glucose in mixtures of those compounds.

Description

ANALYSIS OF MIXTURES Technical Field
The present invention relates to the analysis of mixtures. It particularly relates to the determination of organic compounds, especially aliphatic compounds, in mixtures . Background Art
Measurement of the concentration of individual compounds in mixtures is usually achieved using some form of physical separation followed by a detection/ measurement step. The most widely practiced instrumental technique is chromatography which, in its various guises, forms a cornerstone in chemical analysis. Chromatographic instrumentation is routinely employed across a diverse range of industries, in medicine and in research and development applications. It is capable of providing high quality measurement information and it is used to set international standards in measurement and analysis . However, chromatography does carry with it several less attractive features. It is a complex measurement technique requiring highly skilled personnel; it is usually confined to the laboratory (although a number of portable liquid/gas chromatography (LC/GC) systems are being reluctantly pushed into the field-analysis situation) ; it generally requires high capital and maintenance costs and introduces latency which can be significant where the sample is complex. Few systems are truly automated or standalone (chromatography columns need to be periodically cleaned or replaced etc.) which would otherwise augment analysis in the industrial situation, particularly in remote monitoring applications. Nonetheless, these drawbacks are tolerated as viable alternatives are usually lacking in specific applications.
Chromatographic Separation and Measurement of Aliphatic Organic Compounds
Aliphatic organic compounds are a ubiquitous class of important industrial chemicals used throughout the food, petrochemical and pharmaceutical industries. Chromatography is comprehensively used in the separation and measurement of aliphatics when coupled to a suitable detector in liquid chromatography. Detection of aliphatic compounds can be achieved using one of several measurement techniques although in the last decade, a new electrochemical technique called pulsed ampero etrie detection (PAD) has emerged as the method of choice for the measurement of a large number of these compounds. Electrochemical PAD has proved popular because aliphatics generally show poor optical characteristics as there are no strong chromophores in their structure making UV-VIS detectors limited under routine conditions. Other detector systems such as optical density have proved useful in some determinations but generally are limited because of the indiscriminate nature of the detection.
PAD distinguishes itself from other LC electrochemical detectors because of its ability to substantially reduce or eliminate electrode fouling reactions that hampered previous attempts to determine several aliphatic compounds. PAD eliminates fouling problems by using a solid metal electrode whose surface is electrochemically regenerated in-si tu before each measurement without a change of solution [Johnson & LaCourse, 1990] . A number of commercial HPLC PAD instruments are available and used extensively in routine analysis. However, PAD can only be used in conjunction with chromatographic separation because the technique is not inherently specific. Therefore PAD detection following liquid chromatography separation is the current sta te-of-the-art in the measurement of individual aliphatic compounds in mixtures. Disclosure of Invention
This invention significantly enhances the measurement of industrially relevant aliphatic compounds by removing the requirement for chromatographic separation prior to detection. In doing so, analysis is considerably augmented as the constraints that chromatography imposes in analytical measurements are likewise removed. The invention is capable of measuring the concentration of individual organic compounds, particularly aliphatic compounds, in mixtures. This makes possible a number of novel applications in industrial process monitoring.
Novel Methods for Measurement of Individual Aliphatic Compounds in Mixtures
Broadly, the present invention is based on a novel technique that employs a voltammetric technique, generally based on PAD, in combination with enhanced information recovery techniques such as artificial neural networks. The resulting method has not been described previously and achieves virtual separation and simul taneous measurement of individual compounds in mixtures. The invention overcomes many of the drawbacks of chromatographic analysis in the measurement of aliphatic compounds.
According to the invention there is provided a method of analyzing a mixture of organic compounds comprising:
(1) providing a sample solution containing a plurality of organic compounds to be determined;
(2) immersing electrodes comprising a working electrode and at least one counter-electrode in said sample solution;
(3) applying one or more potential pulses across said working electrode and at least one said counter electrode to regenerate the surface of the working electrode;
(4) applying a varying potential across the working electrode and at least one said counter-electrode and measuring the electrochemical outcome, thereby providing an output signal related to the concentrations of the plurality of organic compounds in the sample solution; and (5) subjecting said output signal to chemometric analysis to extract respective data indicative of concentrations of each of said organic compounds.
Methods used in the invention There are two main components to the novel method. The first part is the physical measurement based on the electrochemical determination of (generally aliphatic) compounds in the mixture. This is followed by the virtual separation of the individual compounds and their quantitative measurement using multivariate calibration.
In order to utilise the electrode regeneration element of conventional PAD, its potential-time waveform has been appended to a stage of varying potential. However, unlike traditional PAD, the current is not sampled during the pulsed potential-time trace. Instead, it is sampled during the varying potential stage as in conventional linear sweep voltammetry. In the varying potential stage the potential may increase, usually essentially linearly, commonly in steps. Another possibility is a square wave potential as used in square wave voltammetry. When the waveform is stepped, the use of the combined waveform is referred to as dual pulse staircase vol tammetry (DPSV) . A similar waveform was described in the literature by Fung and Mo in 1995 but these authors did not develop the method further. DPSV has two important consequences: it permits measurement of aliphatic compounds that are traditionally considered difficult to measure because of electrode fouling and significantly, yields a spectra-like response containing numerous peaks corresponding to different aliphatic compounds present in the solution. DPSV out-performs standard voltammetry for organic compound detection because of two cleaning pulses that are applied to regenerate the electrode before each scan. The first pulse is applied at a relatively high potential to form an oxide layer on the electrode surface which is then removed, along with any material adsorbed to the electrode, by a negative pulse [Roberts & Johnson, 1994]. The potential scan is then performed. To facilitate oxide formation and dissolution, analysis is usually performed at a gold or platinum electrode in a solution of relatively low or high pH. The DPSV forms the preferred embodiment of the invention although other electrochemical methods might prove favourable in certain applications.
The second part of the measurement substitutes conventional chromatography. In place of physical separation, the electrochemical response of the mixture is subjected to virtual separation using an artificial neural network (ANN) to interpret the DPSV response. This enables the resolution and simultaneous quantification of aliphatic compounds in mixtures in the absence of chromatography. The motivation for using an artificial neural network to recover information from DPSV voltammograms is many-fold. Information recovery from spectral traces (which are superficially similar to DPSV voltammograms) has been enhanced by the application of ANNs [Long et al . , 1990; Schulze et al . , 1995] and in a comparison with other multi-regression techniques such as partial least- squares regression (PLS) and principal components regression (PCR) , ANNs have been found to be superior for quantitative analysis of spectra [Goodacre et al . , 1994]. Successful application of ANNs has also been reported for voltammetric data but, at the time of writing, the only papers in this area focus on easily resolvable and detectable metal ion species with well documented electrochemistry [Cladera et al . , 1997; Chan et al . , 1997]. We have found that perturbation of DPSV responses can occur in mixtures as a result of inter-analyte interactions as well as variations in the effectiveness of electrode regeneration. Such features would appear to make DPSV traces incompatible with most chemometric techniques, with the exception of ANNs which can effectively account for these variations by their ability to perform non-linear mapping, generalisation and noise rejection. Therefore, in the preferred embodiment of the invention, artificial neural networks are used although recourse to other forms of chemometric operation is possible in certain applications. A large array of different neural network architectures have been developed, but the virtually unanimous choice for spectroscopic and voltammetric work is a three layer feed forward network. In the case of DPSV interpretation, responses would be presented to the network's input layer. This is connected to a hidden layer of non-linear neurons, which are in turn connected to a layer of linear output neurons, each of which would yield the concentration of one compound of interest in the mixture. Output neurons might also be included to provide additional information, such as the likely error in the result. The ANN is trained on mixtures of known composition using the back propagation supervised learning algorithm, which builds the relationship between the response obtained and analyte concentration into the connections between the network layers. Training can take some time (up to several hours) but once trained a network can interpret a response in under one second and its behavior is completely reproducible.
In order to show experimental evidence for the invention, methods that permit the measurement of individual aliphatic compounds in mixtures is described herein as a series of experiments described below, with reference to the accompanying drawings . Brief Description of the Drawings
Figure 1 : DPSV responses for ImM glucose (--), ImM fructose (— ) and 32mM ethanol ( — ) at a platinum electrode in 0.1M NaOH. An example of a blank response for 0.1M NaOH is also shown (—). Figure 2: Blank subtracted DPSV responses for (a) 5.5, 11, 16.5 and 22mM etlianol, (b) 0.25, 0.5, 0.75 and ImM fructose and (c) 0.25, 0.5, 0.75 and ImM glucose. The arrows indicate die direction of correlation between increasing concentration and the peak heights. Figure 3: Blank-subtracted current contributions from glucose (--■), fructose ( —
and edianol ( — ) at three key points in the DPSV responses for individual analytes.
Figure 4: Blank subtracted current (in μA) at (a) -0.70V, (b) -0.32, (c) -0.23V in
DPSV responses for 125 different combinations of glucose, fructose and edianol. Figure 5: Example of the neural network architecture used to interpret DPSV responses. The input layer comprised 109 individual points (for clarity, only 23 are shown here). The number of hidden neurons ranged from 1 to 30.
Figure 6: Relationship between network performance, number of hidden neurons and training time. Networks were testing using unseen voltammograms with analyte concentrations between those present in the training data. Figure 7: Relationship between actual concentration and concentration determined by a neural network with 30 hidden neurons, trained for 50, 000 epochs, when tested on
unseen data. Points marked by circles (O) are at concentrations present in the training
data. Points marked by crosses (x) are at other concentrations. Error bars indicate one standard deviation. The diagonal lines indicate ideal response. Figure 8: Relationship between actual concentration and concentration determined by neural networks with 5 (for ethanol and glucose) and 10 (fructose) hidden neurons, trained for 5, 000 epochs, when tested on unseen data. Key as Figure 7.
Figure 9: schematic view of apparatus for carrying out the method of the invention.
Modes for carrying out the Inventions Simultaneous determination of sugars and alcohol in mixtures
The mixture of aliphatics to be used to illustrate the invention comprises two closely related sugars, glucose and fructose, together with the alcohol substance, ethanol, in a common aqueous mixture. These compounds are also important detection targets in a number of industrial processes although their use here is mainly illustrative in order to show proof-of-principle rather than a specific application of the invention. Materials and experimental procedures Chemicals
Glucose and fructose were of analytical grade, supplied by Sigma (UK) . Denatured ethanol was of HPLC grade (BDH, UK) . Solutions were prepared in 0. IM NaOH produced by dissolving solid NaOH pellets (Fluka, UK) in reverse osmosis water.
Electrochemical Apparatus
Experiments were carried out in a static electrochemical cell 10, shown schematically in Fig 9, the design of which was dictated by the conditions required for DPSV. A 1.6mm diameter platinum disc working electrode 12 (BAS, USA) was used with a platinum wire counter 14 (BAS, USA) and a Ag/AgCl reference electrode 16 (Russell pH Ltd, UK) . The cell contained 10ml of 0.1M NaOH to which small volumes (typically 20ml) of analyte solution were added. A magnetic stirrer 18 (Rank Bros., UK) was used to return the cell to homogeneity between scans by stirring at 500RPM for 10s. Electrochemical measurements were performed using an Autolab Pstat 10 (Eco-Chemi, Netherlands) and a potentiostat 20 built by the authors and described elsewhere14.
Electrochemical Procedures
Each DPSV scan consisted of a 3s 0.7V pulse, to remove adsorbed fouling agents and form platinum oxide on the electrode surface, and a 2s -0.9V pulse to regenerate the surface by removing the oxide layer, followed by a scan from -0.9V to 0.2V in steps of lOmV at a rate of 0.5V.S"1. The current was recorded at the end of each potential step during the scan. These electrochemical parameters are based on those applied successfully elsewhere12,13.
Data Interpretation
Neural networks were implemented in Matlab 5 (The Mathworks, USA) using the additional Neural Network
Toolbox. Matlab was executed in Windows 95 (Microsoft, USA) on a 200MHz Pentium MMX based PC with 32Mb of RAM. Using this system, training took between one and 20 minutes per thousand training epochs, depending on the - 11 - network architecture and amount of training data. Interpretation of a voltammogram by any of the trained networks took a fraction of a second. For convenience, data interpretation was performed off-line, separately from the electrochemical experiments, although the two activities could be integrated on the same PC, or in a dedicated microcontroller, at a later date.
Both the input data and target matrices were scaled into ranges appropriate to the neuron transfer functions prior to training and testing. Each was range scaled between 0 and 1. The data was not mean centred. The actual concentrations are shown in Tables 1 and 2.
Table 1 : Analyte concentrations used during network training
Figure imgf000013_0001
Table 2: Analyte concentrations used to test interpolation ability of trained networks.
Figure imgf000013_0002
- 12 - Experimental Results and Discussion
The individual DPSV responses obtained for the three analytes are shown together in Figure 1, along with the blank response for NaOH. Clearly, the blank response is considerable. The traces shown represent the results of single scans, but they are typical of the responses obtained. The most variable aspect of the signal was found to be the blank response, possibly due to variations in the effectiveness of the electrochemical cleaning.
Individual Analytes
To clarify the characteristics of the individual analytes, blank responses obtained in NaOH only were subtracted from the analyte responses and the results plotted in Figure 2. From this it is clear that the key feature of the ethanol response is a wide peak centred around -0.32V while the sugars yield two peaks, one around -0.70V and another around -0.23V. However, each sugar makes a different contribution to these peaks, with fructose reacting mainly at -0.23V and glucose showing activity both here and at -0.70V. The bars superimposed on the responses in Figure 2 indicate the correlation between the analyte concentrations tested and the current at each point in the voltammogram. As expected, there is a very high positive correlation at the main peaks. Fructose is peculiar in exhibiting a very strong negative correlation for the inverted peak at -0.56V.
The relationships between concentration and current are more clearly visualised in Figure 3, which shows the blank subtracted currents at the centre of the three main peaks for a range of concentrations. The individual detection limits (according to the IUPAC definition15) for glucose, fructose and ethanol calculated from the data shown in Figure 3 are 40mM, 55mM and 2.2mM respectively. The high limit for ethanol reflects the relative lack of sensitivity of DPSV to ethanol. Fructose has a higher limit than glucose because of variability in the fructose response which leads to poor correlation between concentration and current. The reason for this variability is yet to be determined.
Mixture Analysis
Since each analyte has a distinctive response, it is conceivable that the voltammogram of a mixture of the three would produce a combined response from which these responses could be resolved, thereby allowing determination of the concentration of each analyte. This requires that there are no prohibitive interactions between the analytes when they are mixed together and undergo analysis in NaOH. Such interactions would include the complete suppression of an analyte response by another analyte. To get an indication of whether this is the case, DPSV was carried out in 125 unique mixtures of glucose, fructose and ethanol with concentrations similar to those used when the analytes were studied individually.
Comprehension and visualisation of the resulting 125 voltammograms proved problematic due to the large amount of information involved. Although chemometrics can be used to reduce such data to more manageable representations, an appropriate chemometric technique could not be identified without first characterising the data. A method was therefore devised for visualising key elements of the DPSV responses: for each of the three key potential points identified earlier, blank subtracted currents were plotted as appropriately shaded tiles in a three dimensional analyte matrix. The results of applying this method are shown in Figure 4.
Considering the response at -0.70V (Figure 4a), the current clearly increases (the tiles become lighter) with increasing glucose. Furthermore, the current is reasonably uniform across all the results for each glucose concentration, indicating little interference from fructose and ethanol at this potential. This concurs with the individual results shown in Figure 2. At -0.32V (Figure 4b) the current generally increases with increasing ethanol with little interference from glucose or fructose. Again, this corresponds to the results in Figure 2 but there are some notable features: the highest current (the lightest tile) at -0.32V is recorded for 12mM ethanol alone, but the presence of glucose or fructose suppresses this current considerably. Also, all the results for mixtures containing 3mM ethanol and 495mM fructose appear to be relatively high compared to neighbouring points - this seems to indicate erroneous results at that potential during that particular series of experiments. At -0.23V (Figure 4c) the current clearly increases with increasing fructose and also, to a lesser extent, with increasing ethanol. The effect of glucose at this point seems surprisingly small considering the large peak exhibited by glucose at this point in Figure 2, possibly indicating a resolution- enhancing interaction.
From this essentially qualitative assessment, it is clear that the mixed DPSV responses are not simple summations of the individual responses, indicating interference between the analytes. However, the responses have clearly been seen to contain characteristics of the individual analytes in proportion to their concentration. It should be noted that Figure 4 only provides three snapshots of the DPSV response, presentation of all the voltammograms in this document would not be practical. The fact that the mixed responses are not simple summations of the individual voltammograms can be investigated more thoroughly using the latter method.
A significant clue to the nature of the inter- analyte interference is the fact that the currents measured in mixed solutions are lower than the sum of the individual responses. This is typical of fouling during measurement which could be caused by, for example, products of glucose oxidation at the first peak being adsorbed to the electrode and thereby reducing the surface area for the oxidation of ethanol and fructose at higher potentials. In addition, the calibration curves in Figure 3 showed signs of saturation at high concentrations, inferring that sensitivity will be reduced at the considerably higher concentrations created by the combination of analytes. Interference does not necessarily prohibit the use of DPSV as a way of quantifying the three compounds in a mixture, as long as the interference remains repeatable and can be successfully characterised. This could be achieved either through a detailed study of the oxidation, diffusion and fouling processes occurring at the electrode, or by multivariate calibration, as proposed here .
Choice of Virtual Separation Techniques
Considering the observations described above, it appears that there is scope for virtual separation of the mixed responses if an appropriate chemometric methodology (possibly principal component regression (PCR)17, artificial neural networks (ANNs)18 or the Kalman filter19) can be identified. The resulting novel combination of DPSV and chemometrics should allow the resolution and simultaneous quantification of ethanol, fructose and glucose in mixtures without the need for a physical separation stage. Successful interpretation of voltammetric data by ANN20"22, PCA23"25, the Kalman filter26'27 and PLS28 has been reported. However, it seems likely that ANN methods will be most able to cope with the varying blank, non-linearity and inter-analyte interference observed in DPSV. In a comparison of multivariate regression techniques for the interpretation of spectroscopic responses, which are superficially similar to voltammograms, ANNs were found to yield more accurate results than PCR or PLS29.
Neural Networks
Although many different types of ANN have been developed18,30"31, the vast majority of data interpretation and reduction applications are most amenable to a multilayer feed forward network, so this type was used here. The operation and training of such a network is thoroughly documented elsewhere32. In short, a feed forward network becomes, after sufficient training, a model able to map responses presented to it to a corresponding set of outputs. If sufficient training data is provided, the model is sufficiently generalised to map unseen responses to appropriate outputs. Once the network is trained, it reduces to a simple matrix operation whose behaviour is fixed so it will always give exactly the same outputs for a given input pattern. There are two analytical functions to which feed forward neural networks are commonly applied: classification in which the network is used to associate an input pattern with one of a finite number of possible targets (classification of odours using an array of non-specific gas sensors is a common example) and mul tivariate calibration, where the network maps input data to continuous outputs (as used here) . The outputs of a network when applied to unseen data are referred to as predictions .
In the present work an input is a 109 point DPSV response obtained from a mixture and the outputs are the concentrations of the three analytes in the mixture. One or more of the outputs may be zero, permitting the interpretation of binary mixtures, single analyte solutions and blanks. While the network type is common for many applications, the actual configuration of the network is acutely application-specific. The basic configuration used here (Figure 5) consisted of a linear input layer, a hidden layer of neurons with sigmoidal' transfer functions and an output layer of three neurons (one for each analyte) with linear transfer functions. The sigmoidal hidden layer is critical as it allows the network to learn non-linear relationships between inputs and outputs (preliminary experiments with linear hidden neurons confirmed their unsuitability) . The linear output layer reflects the expectation that the concentrations of the analytes are equally likely over a linear range.
Networks were trained using back propagation with adaptive learning rate and momentum, with random initial weights and biases. Random initial conditions were used to avoid picking fixed conditions which might favour one particular network design. This has the disadvantage of introducing variability into the performance of networks with exactly the same design, making it necessary to average the performance of a number of similar networks to get a true measure of performance for each design. Training data was acquired by carrying out DPSV in known mixtures of the three analytes for the concentrations shown in Table 1. These concentrations were chosen because their DPSV responses are of comparable magnitude and this ratio of concentrations approximates the composition of alcoholic beverages and fermentation samples (possible application areas) . Using these concentrations gives a total of 125 unique analyte combinations. The DPSV voltammograms for all these combinations were obtained experimentally and then combined in a 125 X 109 element input matrix. This was coupled with a 125 X 3 output matrix containing the corresponding analyte concentrations, to form what is termed a data set . Seven of these data sets were used to train ANNs, leaving the eighth free as a replicate for testing. To permit testing of the ANNs' abilities to interpolate between concentrations used in the training data, a further data set was acquired for all possible combinations (64 in total) of analyte concentrations between those in the other data sets, as shown Table 2. The interpolation set most accurately represents the calibration, so this was used for the majority of network testing.
Network Optimisation
The sole criterion for optimisation of the neural network was achieving the smallest possible output error when applying the trained network to unseen DPSV responses. A qualitative assessment was provided by presenting a data set not used during training as a test set to the network and plotting actual concentrations against the corresponding network predictions. This was quantified for each analyte by calculating the root mean square (RMS) of the difference between the ANN predictions and the target concentrations. This essentially serves as a guide to the typical error, which is useful for comparing the performance of different networks .
For values distributed in a Gaussian way about their mean, the RMS equates to the standard deviation. Since the errors in the ANN predictions were found to exhibit an approximately Gaussian distribution, we can consider the RMS error to be the standard deviation about the true concentration for those points where the mean coincides with the true value. For a well trained network these points are in the majority. Hence, considering fundamental properties of standard deviation, we can say that (for a large enough sample) 68% of the NN predictions will be within one RMS error of the true value and 98% will be within twice the RMS error from- the true value. Because of the large number of experiments which had to be carried out manually it is not unreasonable to assume that the remaining 2% of points are outliers caused by experimental error. The maximum practical error can therefore be considered to be twice the RMS error.
The RMS error was calculated using the normalised concentrations, to prevent the larger ethanol concentrations skewing the results. This has the secondary benefit that the RMS error can conveniently be considered as a percentage of the full concentration range. Individual RMS errors were used for detailed studies of network performance, but were mean averaged over all three analytes to give a single value for a coarser, but more manageable, network comparison. Optimisation of other network parameters was deemed unnecessary at this stage: the time required to train the network is unimportant as it only needs to be trained once, the fraction of a second taken to interpret a response is not worth minimising when compared to measurement time, and the size of the network is irrelevant as the 30, 000 or fewer bytes required to store the weights of a trained network are insignificant in modern computing terms. The parameters investigated to reduce the error were the training duration, the number of neurons in the hidden layer and the number of training sets. Often, data is pre-processed before being presented to an ANN but, since it was not clear what kind of pre-processing may be appropriate for DPSV, the data was used in raw form (except for linear scaling, described earlier). This makes the ANN's task more difficult as it has to cope with signal noise, variations in the blank response, irrelevant data points and erroneous responses, but it has the benefit of providing a simpler unitary interpretation system. It also prevents any biasing of the results caused by fortuitous pre-selection of pre-processing of the data. Amount of Training Data
It is a widely held view that neural network accuracy increases with the amount of training data. This confirmed the interpretation of DPSV responses by comparing the accuracy of numerous networks of the same design which had been trained on varying amounts of data. The increase in accuracy was found to decay exponentially with respect to the number of data sets used for training, and no significant improvement was found when the number of data sets was increased from six to seven. The collection of additional training data was therefore considered unnecessary. Hidden Neurons and Training Time Networks were created with between one and 30 hidden neurons and trained for up to 50,000 epochs. Each network was trained using the first seven data sets, and tested using the remaining set. For each network design three networks of that design were trained and tested and the average performance index calculated to reduce the variability caused by the use of random initial weights. Initially, different types of hidden layer transfer functions were evaluated. However, it quickly became clear that a l og-sigmoidal transfer function (see Equation 1) gave the best results.
1 + e" -(*) (Equation 1)
The performance of networks with linear hidden neurons was consistently poor. Networks with hyperbolic tangent transfer functions often approached the performance of equivalent log-sigmoidal networks but frequently became trapped in local minima during training, especially for networks with a large number of hidden neurons .
Figure 6 shows the mean RMS error of networks for various combinations of hidden layer size and training time when tested on the interpolation set (the mean RMS errors of five similar networks were averaged for each column, to reduce variability induced by random initial weights) . Although there is some variation, the general trend is for the error to increase with training time. Furthermore, networks with few hidden neurons are seen to be the most accurate. This is typical of overtraining, where the application of too many hidden neurons and too much training results in a network which is too sensitive to small anomalies in the training data, leading to poor results for unseen data.
The result of overtraining can be further seen by comparing the results obtained using a highly trained network with numerous hidden neurons (Figure 7) with a simpler network (Figure 8) . As a method for determining the concentration of the three analytes over the complete range studied, the simpler networks are clearly most appropriate. The protocol of individual analyte characterisation followed by acquisition and visualisation of mixture data, established here, can be used as a generic method of forecasting the possibility of analyte resolution in DPSV. This should help minimise the time necessary to build a picture of the generic applicability of DPSV by preventing unnecessary data collection and data analysis through identification of irresolvable mixtures at an early stage.
Experimental proof-of-principle has shown that a feed forward neural network can be used to determine the concentration of ethanol, fructose and glucose in mixtures of those compounds in 0. IM NaOH, from a DPSV voltammogram acquired at an unmodified platinum electrode . To obtain the best results for concentrations over the whole range it is preferable to use two relatively simple networks which have only been trained for 5000 epochs. These yield results with RMS errors of 5%, 6% and 6% of maximum concentration for ethanol, fructose and glucose respectively. In the unlikely event that we are only interested in the concentrations used in training, more complex highly trained networks give more accurate results, reducing the RMS errors for fructose and glucose to 4% and 5% respectively. The fact that the errors are not reduced by adding hidden neurons of training time suggests that these approximate to the lowest errors achievable with the current DPSV data. Much of this error could be caused by variations introduced by human error during the large number of repetitive experiments, or by temperature variations. By training with responses for more unique concentrations it should be possible to harness the generality afforded by the simple networks and the high accuracy achieved by the more complex networks. Automation of the analyte mixing and data acquisition would help as it allows much more training data to be acquired in a given time and would enhance electrochemical repeatability by ensuring more accurate mixing times and sample additions.
For the simultaneous determination of glucose, fructose and ethanol, the application of ANNs has transformed sta te-of-the-art DPSV from a mainly qualitative to a truly quantitative tool, enabling rapid measurement in mixtures of traditionally difficult to determine organic compounds without the need for a physical separation stage, electrode replacement or complex electrode modifications. Other measurement techniques are available, but these do not have the simplicity of equipment and operation afforded by the combination of DPSV and ANN. Industrially applicable advantages of the invention The invention engenders a number of significant advantages in analytical measurements of aliphatic compounds. Novel advantages include orders of magnitude decreases in measurement time, vastly reduced instrument and maintenance costs, automation and an improvement in the usefulness of information gleaned in measurements for certain applications. Further industrially applicable advantages are detailed below. Generic applicability PAD following LC has been carried out with a number of different families of aliphatic compounds. These include aldehydes; carbohydrates (monosaccarides, oligosaccharides, polysacharides) ; alcohols (aliphatic alcohols, polyalcohols) ; amino alcohols such as alkanolamines; aminosugars and glycoconjugates; amines and amino acids; peptides and glycopeptides; sulphur compounds (e.g. thioalcohols, thioethers, thiophenes, thiocarbamates, organic thiosulphates) . More recently, it has been shown that different penicillins can be monitored using pulsed electrochemical detection. Many of these different compounds form important detection targets in process monitoring applications but are usually subject to the time and cost constraints associated with chromatography. Given the similarity of the electrode regenerating process in PAD and DPSV, it follows that many of these compounds should be amenable to DPSV detection and virtual separation. Hence, the approach should have the potential to be used in the generic determination of aliphatic organic compounds in a variety of industrial applications.
Speed of measurement and its advantage for rapid process monitoring
Firstly, the speed of the technique (typically less than 10s for a complete analysis) means that measurement can be achieved in timescales that are orders of magnitude less than conventional chromatographic analysis. This has implications in the application of the technique to on-line monitoring for process control and engineering. Whereas samples had previously undergone the rigour of chromatographic detection with its compulsory time delays before a result is obtained, such measurements could essentially be real time. This facilitates examination of the process dynamics by evaluation of the concentration-time profiles of key aliphatic compounds. This form of measurement is highly desirable in industrial process monitoring as it allows a higher degree of control over the process by taking steps based on monitoring to alter the conditions so that the system behaviour more closely follows a previously optimised model.
Automation, usability and field measurements
The transference of separation from the physical , to the mathematical domain makes the new technique ideally suited to automation and miniaturisation, allowing it to be used in the field for rapid analysis by non-specialist personnel. Examples include field analysis of sugars in fruit, the determination of alcohol for the duty payable on alcoholic drinks (a portable monitor for customs and excise officers could be achieved) . The nature of electrochemical detection makes portability particularly feasible - all that is required is a simple metal electrode in a flow cell and potentiostat circuit controlled and monitored by a personal computer or embedded microcontroller. This is in contrast to the complexity and cost of LC/GC detection systems, even where portability and dedication in an application has been achieved.
Instrument and running costs
The costs involved in producing an instrument are generally low, perhaps a fraction of the cost of a standard HPLC or GC . In addition, a possible instrument might incorporate two pumps, one which delivers sample and the other, the alkali or acidic electrolyte into a common flow cell in which the electrodes are sited. The ability to rapidly measure individual analytes in a complex organic mixture with simple, inexpensive instrumentation would be very attractive to many small industrial operations where expenditure on major equipment (such as LC/GC) is often limited. Such systems could be used as on-line monitors which could be totally self-standing and requiring very little maintenance. These might also be integrated to existing control systems . Analytical parameters In its present form, it is unlikely that sensitivity enhancements (compared to chromatographic detection) would result in the instrument. Current detection limits for sugars are good - in the ppb range. However, there is further scope for improvement using alternative potential-time scanning procedures. For example, square wave voltammetry (SWV) which is known to significantly improve sensitivity in electrochemical measurements (by excluding capacitive noise) could be used in place of the current staircase voltammetry method used in DPSV. In addition, the SWV method achieves very good resolution of peaks in electrochemical measurements. This would improve the quality of measurement data presented to the ANN which is likely to benefit virtual separation and improve accuracy of measurement. It is also noteworthy that the invention is likely to be able to out-perform chromatographic detection of some aliphatics. For example, chromatographic resolution becomes difficult when resolution of compounds of similar structure is required. These congeners are likely to show very similar chemical and physical behaviour reducing the opportunities for simple separation. A well known example is glucose and fructose in liquid chromatography. The results shown in Appendix A demonstrates that DPSV can clearly resolve the two related compounds as well as measure their individual concentrations. Ethanol and methanol are further examples .
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Claims

CLAIMS :
1. A method of analyzing a mixture of organic compounds comprising: (1) providing a sample solution containing a plurality of organic compounds to be determined;
(2) immersing electrodes comprising a working electrode and at least one counter-electrode in said sample solution; (3) applying one or more potential pulses across said working electrode and at least one said counter electrode to regenerate the surface of the working electrode;
(4) applying a varying potential across the working electrode and at least one said counter-electrode and measuring the electrochemical outcome, thereby providing an output signal related to the concentrations of the plurality of organic compounds in the sample solution; and
(5) subjecting said output signal to chemometric analysis to extract respective data indicative of concentrations of each of said organic compounds.
2. A method according to claim 1 wherein the working electrode is a solid metal electrode.
3. A method according to claim 1 or claim 2 wherein the working electrode has a working surface of gold or platinum which contacts said sample solution in use.
4. A method according to any preceding claim wherein said at least one counter-electrode comprises a reference electrode .
5. A method according to any preceding claim wherein step (3) comprises applying a first positive pulse to said working electrode, and then applying a negative pulse to said working electrode.
6. A method according to any preceding claim wherein in step (4) an increasing potential is applied.
7. A method according to claim 6 wherein said potential increases stepwise.
8. A method according to claim 7 in which the current is recorded at the end of each step of said stepwise increase to provide said output signal.
9. A method according to any preceding claim in which the sample solution is stirred.
10. A method according to any preceding claim in which the chemometric analysis employs a technique selected from principal component regression, Kalman filter, PLS, or an artificial neural network ("ANN") .
11. A method according to any preceding claim in which the chemometric analysis in step (5) employs an ANN.
12. A method according to claim 11 in which the ANN is a multilayer feed forward network.
13. A method according to claim 12 in which the ANN is a three layer network, having an input layer, a hidden layer of non-linear neurons, and a layer of linear output neurons comprising a respective output neuron for yielding data indicative of the concentration of a respective one of the compounds to be determined.
14. A method according to claim 13 wherein the hidden layer has sigmoidal transfer functions.
15. A method according to claim 14 wherein the sigmoidal transfer functions are log sigmoidal transfer functions.
16. A method according to any of claims 13 to 15 wherein the hidden layer has ten or less hidden neurons.
17. A method according to any of claims 11 to 16 wherein the ANN is trained on known mixtures using back propagation supervised learning algorithm.
18. A method according to claim 17 wherein the ANN is trained for less than 10,000 epochs.
19. Apparatus for carrying out the method of any preceding claim having an electrochemical cell comprising a vessel for holding the sample solution and electrodes extending into the vessel; an electrical source for applying potential to said electrode; and computing means coupled to said electrode to receive the output signal and to carry out chemometric analysis thereon.
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WO2007096849A1 (en) * 2006-02-20 2007-08-30 University College Cork - National University Of Ireland, Cork A voltammetric analysis system
US9005527B2 (en) 2006-10-24 2015-04-14 Bayer Healthcare Llc Transient decay amperometry biosensors
US10190150B2 (en) 2006-10-24 2019-01-29 Ascensia Diabetes Care Holdings Ag Determining analyte concentration from variant concentration distribution in measurable species
US11091790B2 (en) 2006-10-24 2021-08-17 Ascensia Diabetes Care Holdings Ag Determining analyte concentration from variant concentration distribution in measurable species
US9933385B2 (en) 2007-12-10 2018-04-03 Ascensia Diabetes Care Holdings Ag Method of using an electrochemical test sensor
US10690614B2 (en) 2007-12-10 2020-06-23 Ascensia Diabetes Care Holdings Ag Method of using an electrochemical test sensor
US10996185B2 (en) * 2016-05-23 2021-05-04 California Institute Of Technology In situ chemical sensing electrode reconditioning
CN115343348A (en) * 2022-07-04 2022-11-15 深圳大学 Method, device and equipment for detecting concentration of target object and storage medium

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