WO2008102239A3 - Apparatus for making paste from alternative alimentary flours or the like - Google Patents
Apparatus for making paste from alternative alimentary flours or the like Download PDFInfo
- Publication number
- WO2008102239A3 WO2008102239A3 PCT/IB2008/000376 IB2008000376W WO2008102239A3 WO 2008102239 A3 WO2008102239 A3 WO 2008102239A3 IB 2008000376 W IB2008000376 W IB 2008000376W WO 2008102239 A3 WO2008102239 A3 WO 2008102239A3
- Authority
- WO
- WIPO (PCT)
- Prior art keywords
- paste
- flours
- alternative
- alimentary
- making paste
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C3/00—Machines or apparatus for shaping batches of dough before subdivision
- A21C3/04—Dough-extruding machines ; Hoppers with moving elements, e.g. rollers or belts as wall elements for drawing the dough
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C11/00—Other machines for forming the dough into its final shape before cooking or baking
- A21C11/16—Extruding machines
- A21C11/20—Extruding machines with worms
Abstract
There is provided a method and an apparatus for making paste from alternative food-grade flours, wherein the following production steps are continuously and seamlessly included: mixing of water and semolina; steam cooking of the paste; ambient passage for cooling the paste; soaking of the paste obtained by means of a vacuum process; passage of the paste in a feeding screw; and compression by bronze or Teflon drawing.
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
ITPD2007A000054 | 2007-02-21 | ||
ITPD20070054 ITPD20070054A1 (en) | 2007-02-21 | 2007-02-21 | EQUIPMENT FOR THE PASTIFICATION OF ALTERNATIVE OR SIMILAR FOOD FLOURS |
Publications (2)
Publication Number | Publication Date |
---|---|
WO2008102239A2 WO2008102239A2 (en) | 2008-08-28 |
WO2008102239A3 true WO2008102239A3 (en) | 2008-11-06 |
Family
ID=39710576
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
PCT/IB2008/000376 WO2008102239A2 (en) | 2007-02-21 | 2008-02-20 | Apparatus for making paste from alternative alimentary flours or the like |
Country Status (2)
Country | Link |
---|---|
IT (1) | ITPD20070054A1 (en) |
WO (1) | WO2008102239A2 (en) |
Families Citing this family (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101669531B (en) * | 2008-09-09 | 2011-05-18 | 江苏赢洋实业股份有限公司 | Automatic processing equipment of continuous flour products |
ITAN20110169A1 (en) * | 2011-12-22 | 2013-06-23 | Tekno S R L I | MACHINE PRODUCTION OF A DOUGH FOR FOOD PASTA |
CN105555142B (en) * | 2015-12-15 | 2017-10-13 | 上海金禾实业发展有限公司 | Dough making apparatus and preparation method thereof |
Citations (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4763569A (en) * | 1986-11-12 | 1988-08-16 | Wenger Manufacturing, Inc. | Low temperature extrusion process for quick cooking pasta products |
US4844935A (en) * | 1985-03-04 | 1989-07-04 | Clextral | Process for preparing a food product based on a thin paste |
US5077074A (en) * | 1989-06-07 | 1991-12-31 | Nabisco Brands, Inc. | Preparation of cookie products involving extrusion heating and wire cutting |
US5126159A (en) * | 1987-11-27 | 1992-06-30 | Buehler Ag | Process for the production of dough, particularly for paste products |
DE29715993U1 (en) * | 1997-09-05 | 1997-10-23 | Panhans Joachim | Device for the rational production of pasta and shape-like products |
US5728411A (en) * | 1995-11-20 | 1998-03-17 | Exact Mixing Systems, Inc. | Mixing system for dispensing measured volumes of kneadable material |
US5891503A (en) * | 1996-06-30 | 1999-04-06 | Nestec S.A. | Process for the preparation of a foodstuff by extrusion |
US6224933B1 (en) * | 1999-11-05 | 2001-05-01 | Recot, Inc. | Process for expanded pellet production |
EP1219177A1 (en) * | 2000-12-29 | 2002-07-03 | Société des Produits Nestlé S.A. | Extrusion process, apparatus and product |
-
2007
- 2007-02-21 IT ITPD20070054 patent/ITPD20070054A1/en unknown
-
2008
- 2008-02-20 WO PCT/IB2008/000376 patent/WO2008102239A2/en active Application Filing
Patent Citations (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4844935A (en) * | 1985-03-04 | 1989-07-04 | Clextral | Process for preparing a food product based on a thin paste |
US4763569A (en) * | 1986-11-12 | 1988-08-16 | Wenger Manufacturing, Inc. | Low temperature extrusion process for quick cooking pasta products |
US5126159A (en) * | 1987-11-27 | 1992-06-30 | Buehler Ag | Process for the production of dough, particularly for paste products |
US5077074A (en) * | 1989-06-07 | 1991-12-31 | Nabisco Brands, Inc. | Preparation of cookie products involving extrusion heating and wire cutting |
US5728411A (en) * | 1995-11-20 | 1998-03-17 | Exact Mixing Systems, Inc. | Mixing system for dispensing measured volumes of kneadable material |
US5891503A (en) * | 1996-06-30 | 1999-04-06 | Nestec S.A. | Process for the preparation of a foodstuff by extrusion |
DE29715993U1 (en) * | 1997-09-05 | 1997-10-23 | Panhans Joachim | Device for the rational production of pasta and shape-like products |
US6224933B1 (en) * | 1999-11-05 | 2001-05-01 | Recot, Inc. | Process for expanded pellet production |
EP1219177A1 (en) * | 2000-12-29 | 2002-07-03 | Société des Produits Nestlé S.A. | Extrusion process, apparatus and product |
Also Published As
Publication number | Publication date |
---|---|
ITPD20070054A1 (en) | 2008-08-22 |
WO2008102239A2 (en) | 2008-08-28 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
SA518391353B1 (en) | A Method of Manufacturing A Textured Food Product and A Textured Food Product | |
WO2008104709A3 (en) | Method and equipment for the continuous production of an expanded food product | |
WO2011131372A3 (en) | 3d-food product forming apparatus and process | |
EP3269248A3 (en) | Method of solubilization of plant cell wall material | |
WO2007109060A3 (en) | Meat brines | |
MY163034A (en) | Soluble oat or barley flour and method of making utilizing a continuous cooker | |
PL2154978T3 (en) | Method of making a freeze-dried, aerated fruit ot vegetable product | |
WO2006121724A3 (en) | Nutritional product and hydration method of manufacture | |
MX2010003378A (en) | Process for the manufacture of sugar and other food products. | |
WO2008102239A3 (en) | Apparatus for making paste from alternative alimentary flours or the like | |
WO2008087164A3 (en) | Method for producing potato products | |
WO2011107760A3 (en) | High value edible products from bran, and method and apparatus for producing same | |
EP2080571A4 (en) | High-strength process material, method of producing the same and production apparatus therefor | |
CN107594338A (en) | A kind of method and flour stranding machine for making alimentary paste | |
WO2010112216A3 (en) | Flour made of amaranth and/or quinoa as a substitute for food additives in food production | |
WO2012000953A8 (en) | Method for making a multilayered food product and corresponding product | |
MX2016013365A (en) | Methods for making flour-based food products and food products made thereby. | |
WO2010085612A3 (en) | Product shaping method and apparatus | |
WO2009007841A8 (en) | Non-cohesive waxy flours and method of preparation | |
DK1363505T3 (en) | Process for the production of fermented cereal-based foods and their products | |
CN204180917U (en) | A kind of bean product expanding processing system | |
WO2008093611A1 (en) | Method for production of backed food | |
AU2002336304A1 (en) | Production method for snack cake, snack cake, snack cake-style food | |
CN105519878A (en) | Cereal | |
TWI838612B (en) | Paddle, processing apparatus having the paddle, and method of producing the paddle |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
121 | Ep: the epo has been informed by wipo that ep was designated in this application |
Ref document number: 08709839 Country of ref document: EP Kind code of ref document: A2 |
|
NENP | Non-entry into the national phase |
Ref country code: DE |
|
122 | Ep: pct application non-entry in european phase |
Ref document number: 08709839 Country of ref document: EP Kind code of ref document: A2 |